The Annual Meeting of the Japan Society of Cookery Science, 2022

Session information

口頭発表

穀類・でんぷん

A‐7,8,9,10

Sat. Sep 3, 2022 11:00 AM - 12:00 PM A (A401)

座長:伊藤 知子(帝塚山大)

×

Authentication

×

Please log in with your participant account.
» Participant Log In