Protein: Structure

[2Pos015] Structure and stability analysis of Cry j 7, an antimicrobial peptide from Japanese cedar that causes the pollen-food allergic syndrome.

〇Jingkang Zheng¹, Tomona Iizuka¹, Hiroyuki Kumeta¹, Yasuhiro Kumaki¹, Ami Hanaoka¹, Ichiho Yoshikawa¹, Yurie Nakajima¹, Soma Ishihara¹, Tomoyasu Aizawa¹ (1.Grad. Sch. Life Sci., Hokkaido Univ.)