2018 The Chemical Society of Japan

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Academic Program (AP)

Natural Products Chemistry

Natural Products Chemistry

Thu. Mar 22, 2018 1:30 PM - 6:30 PM D2 (932, Bldg. 9)

3D2-28～3D2-32　KADOTA, Isao
3D2-35～3D2-39　TANINO, Keiji
3D2-41～3D2-45　OGURI, Hiroki
3D2-47～3D2-51　YAMADA, Hidetoshi
3D2-53～3D2-57　TAKAHASHI, Daisuke

PM

4:40 PM - 5:00 PM

[3D2-47] Enzymatic glycosylation reaction using 1,2-anhydro sugars as glycosyl donors

02.Oral B

○SERIZAWA, Kazunari; NOGUCHI, Masato; LI, Gefei; SHODA, Shin-ichiro (Grad. Sch. Eng., Tohoku Univ.)

PC Setting Time : 16:30 - 16:40

Keywords:Enzymatic glycosylation reaction、Anhydro sugar、Glycoside hydrolase