*Makoto Tokuda^1,2 (1. Saga University (Japan), 2. Kagoshima University (Japan))

*Boyd A Mori¹, Carina Lopez¹, Meghan Vankosky², Dwayne D Hegedus² (1. University of Alberta (Canada), 2. Agriculture and Agri-Food Canada (Canada))

*Sheng-Feng Lin^1,2, Makoto Tokuda³, Man-Miao Yang¹, Gene-Sheng Tung⁴, Liang-Yu Pan⁴ (1. National Chung Hsing University (Taiwan), 2. National Museum of Natural Science (Taiwan), 3. Saga University (Japan), 4. Taiwan Forestry Research Institute, Ministry of Agriculture (Taiwan))

*Man-Miao YANG¹, Liang-Yu Pan², Sheng-Feng Lin¹ (1. National Chung Hsing University (Taiwan), 2. Taiwan Forestry Research Institute (Taiwan))

*Ayman Khamis Elsayed¹, Shuichi Nemoto², Makihiko Ikegami³, Makoto Tokuda^1,4 (1. Laboratory of Systems Ecology, Faculty of Agriculture, Saga University, Saga 840-8502, Japan (Japan), 2. Faculty of Symbiotic Systems Science, Fukushima University, Fukushima 960-1296, Japan. (Japan), 3. Lake Biwa Branch Office, National Institute for Environmental Studies, Shiga 520-0022, Japan. (Japan), 4. The United Graduate School of Agricultural Sciences, Kagoshima University, Kagoshima 890-0065, Japan. (Japan))

*Yoshifumi So¹, Ayman Khamis Elsayed², Makihiko Ikegami³, Makoto Tokuda² (1. The United Graduate School of Agricultural Sciences, Kagoshima University, Kagoshima (Japan), 2. Laboratory of Systems Ecology, Faculty of Agriculture, Saga University, Saga (Japan), 3. Lake Biwa Branch Office, National Institute for Environmental Studies, Shiga (Japan))

*Carol C. Mapes¹, Gregory P. Setliff¹, Chris Looney², Ayman Elsayed³, Telissa Wilson², Joshua Lawrence¹ (1. Kutztown University of Pennsylvania (United States of America), 2. Washington State Department of Agriculture (United States of America), 3. Saga University (Japan))

*David Keith Yeates¹ (1. Commonwealth Scientific and Industrial Research Organisation (Australia))

*Ellen O Martinson¹, Quinlyn Baine¹, Vincent G Martinson¹ (1. University of New Mexico (United States of America))

*Donald G Miller¹, Paul Nabity² (1. Department of Biological Sciences, California State University, Chico; Chico, California (United States of America), 2. Department of Botany and Plant Sciences University of California, Riverside; Riverside, California (United States of America))

*Nathan Havill¹ (1. USDA Forest Service (United States of America))

Bai-Wei Lo^1,2, *Selina Cai-ling Wang³, Xuemei Lu⁴, Hurng-Yi Wang^1,3,5 (1. Institute of Ecology and Evolutionary Biology, National Taiwan University (Taiwan), 2. Research Group of Development and Disease, Max Planck Institute for Molecular Genetics (Germany), 3. Department of Entomology, National Taiwan University, Taipei (Taiwan), 4. Kunming Institute of Zoology, Chinese Academy of Sciences (China), 5. Graduate Institute of Clinical Medicine, National Taiwan University (Taiwan))

*Glen Ray Hood¹, Michael Sergeant¹ (1. Wayne State University (United States of America))

*Antoine Guiguet^1,2, John F. Tooker², Andrew R. Deans², Heather M. Hines² (1. Naturalis Biodiversity Center (Netherlands), 2. The Pennsylvania State University (United States of America))

*Miles Zhang¹, Frazer Sinclair¹, Chang-Ti Tang¹, Alex Reiss¹, Joseph Shorthouse², Zoltan Laszlo³, Sun Miao⁴, Graham Stone¹ (1. University of Edinburgh (UK), 2. Laurentian University (Canada), 3. Babeş-Bolyai University (Romania), 4. Huazhong Agricultural University (China))