The Japanese Biochemical Society

[1P-260(1T14m-01)] Study of transport pathway ofn-hexanal, an odorant in foods, from intestine to brain

Kobayashi Yoko (Department of Nutrition, Faculty of Health Care, Kiryu University)

キーテクノロジー:Cell based assay

ヘキサナール、Caco-2、血液脳関門、アルブミン、トランスウェル

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