The Japanese Biochemical Society

[2P-051] Anti-inflammatory effect of fatty acid amides

Ayaka Mori1, Daichi Ishii1, Fumie Nakashima1, Hiroyuki Hattori2, Koji Uchida3, Takahiro Shibata1 (1.Graduate School of Bioagricultural Sciences, Nagoya University, 2.Asian Satellite Campuses Institute, Nagoya University, 3.Graduate School of Agricultural and Life Sciences, The University of Tokyo)

キーテクノロジー:ELISA

生理活性脂質、脂肪酸アミド、セロトニン、抗炎症

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