The Molecular Biology Society of Japan

[1P-0338] D-allulose intake suppresses high-fat diet-induced obesity through gut microbiota alteration

○Nao Takeuchi1,2, Kazuki Tanaka1,2,3, Wanping Aw1,2,3, Nozomu Obana4, Masaru Tomita1,2,5, Shinji Fukuda1,2,3,4,6 (1.Inst. Adv. Biosci., Keio Univ., 2.Syst. Biol. Prog. Grad. Sch. Media & Governance, Keio Univ., 3.Intestinal Microbiota Project, KISTEC-KAST, 4.TMRC, Fac. Med., Univ. Tsukuba, 5.Environment & Info. Studies, Keio Univ., 6.Metabologenomics, Inc.)

Gut microbiota, Obesity, Rare sugar

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