[P-k24～28]近畿

[P-k28] Wakayama Prefecture home cooking: local characteristics

Sushi ,tea gruel (chagayu),miso and kinzanji miso

*Sakiko Aoyama¹, Akiko Kawashima², Yoshiko Kawarasaki³, Yukari Tachibana⁴, Yasuko Senga⁵, Kayoko Miura⁶ (1.Osaka Yuhigaoka Gakuen College(Former), 2.Sonoda Women's University(Former), 3.Sonoda Women's College(Former), 4.Kobe Shoin Women's University, 5. Shoinhigashi Women's Junior College(Former), 6.Sonoda Women's University)

Keywords:wakayama prefecture, home cooking, local characteristics