Session information

Selected Presentation

Food Value Chain and Marketing Strategies

Sun. Mar 19, 2023 9:00 AM - 11:00 AM Room12 (17509)

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9:00 AM - 9:22 AM

[ASAE_Parallel_2-8-01] Investigating the economic priorities of the medicinal value chain of saffron in Iran

*Mahdi Rafati¹, Alireza Karbasi², Laya Enjili³ (1. B.Sc.Student ,Plant Genitics Production (Eng) Ferdowsi University of Mashhad (FUM), 2. Professor of Agricultural Economics, Faculty of Agriculture, Ferdowsi University of Mashhad, Iran, 3. Master's student, Agricultural Economics, Ferdowsi University of Mashhad)

9:22 AM - 9:44 AM

[ASAE_Parallel_2-8-02] Value-chain of Stone Fruits in Uttarakhand and the Resilient Network of Intermediaries

*Taniya Sah¹ (1. IIT Delhi)

9:44 AM - 10:06 AM

[ASAE_Parallel_2-8-03] Coffee Farming Systems in the Buffer Zones of Bukit Barisan Selatan (BBS) National Park, Sumatra-Indonesia

*Bustanul Arifin¹, Hanung Ismono¹, F. Erry Prasmatiwi¹, Ririn Aristiyani¹ (1. University of Lampung)

10:06 AM - 10:28 AM

[ASAE_Parallel_2-8-04] Farmers choice of cocoa marketing channels in Indonesia: a multinomial logit approach

*Herawati Herawati¹, Feryanto Feryanto¹ (1. IPB University)

10:28 AM - 10:50 AM

[ASAE_Parallel_2-8-05] Impact of Selling Rice to the Large-scale Rice Milling Plant: Evidence from Ghana

*Tatsuya Ogura¹, Joseph A. Awuni², Takeshi Sakurai¹ (1. The University of Tokyo, 2. University for Development Studies)

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