Food Supply Systems

[ASAE_Parallel_1-7-03] Structure change and supply response of grain and soybean in China

*Wenchao Wu¹, Ruiyang Xu², Hisato Shuto³, Hsiaoping Chien¹ (1. Japan International Research Center for Agricultural Sciences, 2. Graduate School of Science and Technology, University of Tsukuba, 3. Faculty of Life and Environmental Sciences, University of Tsukuba)

Keywords:China, grain, decomposition, price response