Information Provision and Consumer Food Choice

[ASAE_Parallel_2-13-02] WILLINGNESS TO PAY FOR SAFER FOOD: EVIDENCE FROM AN EXPERIMENTAL AUCTION OF FISH IN BANGLADESH

*Mohammad Saidur Rahman², Madan Mohan Dey¹, Md. Akhtaruzzaman Khan², M. Farid Dewan³, KHM Nazmul Hussain Nazir², Pratheesh O. Sudhakaran¹ (1. Texas State University, 2. Bangladesh Agricultural University, 3. Noakhali Science and Technology University)

キーワード：Willingness to pay, Safer food, Auction, Bangladesh