Consumers' Behavior under the COVID-19 Pandemic

[ASAE_Parallel_2-9-03] Trade-Off between Lives and the Economy? Subsidizing Dining Out under the COVID-19 Pandemic in Japan

*YUPENG WANG¹, SATORU SHIMOKAWA² (1. Graduate School of Economics, WASEDA University, 2. Faculty of Political Science and Economics, WASEDA University)

キーワード：Dining out, Subsidy, COVID-19