*Petra Prochazkova Schrumpfova¹, Eva Dvorak Tomastikova², Fen Yang², Kristina Mlynarova¹, Said Hafidh², Alzbeta Kusova¹, Marketa Pernisova¹, Tereza Prerovska¹, David Honys², Jiri Fajkus¹, Ales Pecinka² (1. Masaryk University, Czech Rep., 2. Czech Acad Sci, Czech Rep.)

*Yuki Hamamura¹, Shinichiro Komaki², Nancy De Winne^3,4, Geert De Jager^3,4, Arp Schnittger¹ (1. University of Hamburg, Germany, 2. NAIST, Japan, 3. Ghent University, Belgium, 4. VIB, Belgium)

*Bingyan Hu¹, Maria Ada Prusicki¹, Arp Schnittger¹ (1. University of Hamburg, Germany)

*Yen-Ting Lu¹, Yihui Cui¹, Masaki Shimamura², Emiko Yoro³, Sakiko Ishida¹, Tomoaki Kajiwara⁴, Tetsuya Hisanaga^1,5, Takayuki Kohchi⁴, Keiko Sakakibara³, Tatsuaki Goh¹, Keiji Nakajima¹ (1. Graduate School of Biological Science, Nara Institute of Science and Technology (NAIST), Ikoma 630-0192 Japan, 2. Graduate School of Integrated Science for Life, Hiroshima University, Hiroshima, 739-8528 Japan, 3. Department of Life Science, Rikkyo University, Tokyo, 171-8501 Japan, 4. Graduate School of Biostudies, Kyoto University, Kyoto 606-8502 Japan, 5. Gregor Mendel Institute of Molecular Plant Biology, Dr. Bohr-Gasse 3, 1030 Vienna, Austria)

*Mengyao Wang^1,2, Hiromitsu Tabeta^1,3,4, Kinuka Ohtaka^1,2,5, Ayuko Kuwahara¹, Ryuichi Nishihama^6,7, Toshiki Ishikawa⁸, Kiminori Toyooka¹, Mayuko Sato¹, Mayumi Wakazaki¹, Hiromichi Akashi¹, Hiroshi Tsugawa^1,9, Tsubasa Shoji¹, Okazaki Yozo¹, Keisuke Yoshida¹⁰, Ryoichi Sato¹, Ali Ferjani⁴, Takayuki Kohchi⁶, Masami Yokota Hirai^1,2 (1. RIKEN Center for Sustainable Resource Science, Japan, 2. Nagoya University, Japan, 3. The University of Tokyo, Japan, 4. Tokyo Gakugei University, Japan, 5. Japan Women’s University, Japan, 6. Kyoto University, Japan, 7. Tokyo University of Science, Japan, 8. Saitama University, Japan, 9. Tokyo University of Agriculture and Technology, Japan, 10. Tokyo Institute of Technology, Japan)

*Yoshitaka Azumi¹ (1. Faculty of Science, Kanagawa University)

*Harsha Somashekar^1,2, Ken-Ichi Nonomura^1,2, Keiko Takanami³, Rie Hiratsuka⁴ (1. Plant Cytogenetics Laboratory, National Institute of Genetics, Mishima, Japan, 2. School of Life sciences, The Graduate University for Advanced studies (SOKENDAI), 3. Department of Environmental Health, Faculty of Human Life and Environmental Sciences, National Nara Women's University, 4. Faculty of Medicine School of Medicine, The Jikei University school of Medicine)

*Kazuo Ebine^1,2, Daisuke Kurihara³, Shohei Yamaoka⁴, Tetsuya Higashiyama⁵, Takashi Ueda^1,2 (1. NIBB, Japan, 2. SOKENDAI, Japan, 3. Nagoya Univ., Japan, 4. Kyoto Univ., Japan, 5. Univ. Tokyo, Japan)

*Hung-Chi Liu¹, Hsiu-Chen Chen¹, Tzu-Hsiang Huang¹, Wei-Ling Lue², Jychian Chen², Der-Fen Suen¹ (1. Agricultural Biotechnology Research Center, Academia Sinica, Taipei, Taiwan, 2. Institute of Molecular Biology, Academia Sinica, Taipei, Taiwan)

*Joo Young Lim^1,2, Seung Hwa Yu³, Jin Hoe Huh^1,2,3,4 (1. Department of Agriculture, Forestry and Bioresources, College of Agriculture and Life Science, Seoul National University, Seoul 08826, South Korea, 2. Plant Genomics and Breeding Institute, Seoul National University, Seoul 08826, South Korea, 3. Interdisciplinary Program in Agricultural Genomics, Seoul National University, Seoul 08826, South Korea, 4. Research Institute for Agriculture and Life Sciences, Seoul National University, Seoul 08826, South Korea)

*Natalia Julia Rzepecka¹, Emi Ito², Yoko Ito², Tomohiro Uemura¹ (1. Graduate School of Humanities and Sciences, Ochanomizu University, Japan, 2. Institute for Human Life Sciences, Ochanomizu University, Japan)

*Kazuki Motomura^1,2, Naoya Sugi³, Atsushi Takeda¹, Shohei Yamaoka⁴, Daisuke Maruyama³ (1. Ritsumeikan Univ., Japan, 2. PRESTO, JST, Japan, 3. Kihara Inst. Biol. Res., Yokohama City Univ., Japan, 4. Kyoto Univ., Japan)

*Masahiro Kanaoka^1,2, Nao Kamiya², Kana Hisabayashi², Tetsuya Higashiyama³ (1. Prefectural University of Hiroshima, 2. Nagoya University, 3. University of Tokyo)

*Takuya T Nagae¹, Hidenori Takeuchi², Shiori Nagahara², Yoko Mizuta^2,3, Tetsuya Higashiyama⁴ (1. Graduate School of Agricultural and Life Sciences, The University of Tokyo, 2. Institute of Transformative Bio-Molecules (WPI-ITbM), Nagoya University, 3. Institute for Advanced Research (IAR), Nagoya University, 4. Graduate School of Science, The University of Tokyo)

*Daichi Susaki¹, Rie Izumi¹, Takao Oi², Hidenori Takeuchi², Ji Min Shin³, Naoya Sugi¹, Tetsu Kinoshita¹, Tetsuya Higashiyama⁴, Tomokazu Kawashima³, Daisuke Maruyama¹ (1. Yokohama City University, Japan, 2. Nagoya University, Japan, 3. University of Kentucky, USA, 4. The University of Tokyo, Japan)

*Daisuke Maruyama¹, Kaoru Ohta¹, Daichi Susaki¹, Tetsu Kinoshita¹ (1. Kihara Institute for Biological Research, Yokohama City University)

Rita A Batista¹, Eléonore Durand¹, Manu Dubin¹, Samson Simon¹, Nicolas Burghgraeve¹, Jacinthe Azevedo-Favory², Xavier Vekemans¹, *Vincent Castric¹ (1. CNRS - University of Lille, 2. CNRS - University of Perpignan)

*Tomoko Igawa¹, Taro Takahashi¹, Yuka Shiba¹, Jin Sugimoto¹ (1. Chiba University, Japan)

*Shuh-ichi Nishikawa¹, Yuri Takagi¹, Yuna Takamatsu¹, Hikari Matsumoto², Minako Ueda² (1. Faculty of Science, Niigata University, 2. Graduate School of Life Sciences, Tohoku University)