^○Miki Nakajima (Drug Metabolism and Toxicology, Kanazawa University)

^○Bon-chu Chung (Institute of Molecular Biology, Academia Sinica)

^○Albert Braeuning ^1,2 (1.Institute of Experimental and clinical Pharmacology and Toxicology, Department of Toxicology, University of Tuebingen, 2.Food Safety, Federal Institute for Risk Assessment)

^○Kouichi Yoshinari (School of Pharmaceutical Sciences, University of Shizuoka)