*Yoichi Ishiguri¹, Naoko Yoshinaga², Yooichi Kainoh³ (1. Apple Research Institute, AITC (Japan), 2. Kyoto University (Japan), 3. University of Tsukuba (Japan))

*Georgina Erika Binns¹, Liisa Hämäläinen, Hannah M Rowland, Lorenzo Caputi, Maritta Kunert, Johanna Mappes, Giovanni M Ramón-Cabrera¹, Kate D. L Umbers, Nathan S Hart¹, Marie E Herberstein¹ (1. Macquarie University (Australia))

*Charlotte Raven^1,2 (1. University of the Sunshine Coast (Australia), 2. Forest Research Institute (Australia))

*Nakatada Wachi¹, Jun Abe² (1. University of the Ryukyus (Japan), 2. Kanagawa University (Japan))

*Yasuhiko Chikami^1,2, Hiroki Gotoh^1,3, Teruyuki Niimi^2,4 (1. Department of Biological Science, Faculty of Science, Shizuoka University (Japan), 2. Department of Evolutionary Developmental Biology, National Institute for Basic Biology (Japan), 3. Department of Science, Graduate School of Integrated Science and Technology, Shizuoka University (Japan), 4. Basic Biology Program, Graduate Institute for Advanced Studies, The Graduate University for Advanced Studies, SOKENDAI (Japan))

*Takeru Kodama¹, Haruki Tatsuta¹ (1. Kyushu University (Japan))

*Katharina Schneider¹, Rachel A. Steward^1,2, Maria de la Paz Celorio-Mancera¹, Niklas Janz¹, Dick Moberg¹, Christopher W. Wheat¹, Sören Nylin¹ (1. Stockholm University (Sweden), 2. Lund University (Sweden))

*Rebecca Jean Arizapa Millena¹, Jessica Ware¹ (1. American Museum of Natural History (United States of America))

*Kazuki Tamura¹, Kazumu Kuramitsu² (1. Meikei High School (Japan), 2. University of Tsukuba (Japan))

*Sergei Ya. Popov¹ (1. Russian State Agrarian University - Moscow Timiryazev Agricultural Academy (Russia))

*Yoshitaka Kamimura¹, Kaori Tsuchiya², Fumio Hayashi² (1. Keio University (Japan), 2. Tokyo Metropolitan University (Japan))

*Daisuke Kyogoku¹ (1. Mus Nat Hum Act (Japan))

*Ji-Won Kang¹, Jong-Seok Park¹ (1. Chungbuk National University (Korea))

*Junri Kubo¹, Toshiharu Akino², Shuichi Yano¹ (1. Kyoto University (Japan), 2. Kyoto Institute of Technology (Japan))

*Norikuni Kumano¹, Airi Tanaka¹, Chihiro Himuro^2,3,4 (1. Obihiro University of Veterinary Medicine (Japan), 2. Okinawa Prefectural Plant Protection Center (Japan), 3. Ryukyus University (Japan), 4. Ryukyu Sankei Co., Ltd (Japan))

*Seiya Nagae^1,2, Tsutomu Tanabe³, Koichi Hasegawa¹ (1. Department of Environmental Biology, Chubu University (Japan), 2. Fuji Environmental Service Co., Ltd. (Japan), 3. Advanced Science and Technology, Kumamoto University (Japan))

Maureen L. Page¹, *Wee Hao Ng¹, Paige A. Muñiz¹, Emma Harte¹, David Sossa¹, Tomas Quezada¹, Scott H. McArt¹ (1. Cornell University (United States of America))

*Rosaura Torres Moreno¹, Iskra Mariana Becerra Chiron¹, Laura Isazcum Pérez Valencia², Jorge Adilson Pinedo Escatel³ (1. Universidad de Guadalajara, Centro Universitario de Ciencias Biológicas y Agropecuarias, Departamento de Botánica y Zoología, Jalisco, México (Mexico), 2. Tecnológico Nacional de México, Instituto Tecnológico José Mario Molina Pasquel y Henríquez, Unidad Académica Arandas, Jalisco, Mexico. (Mexico), 3. Colección Nacional de Insectos, Departamento de Zoología, Instituto de Biología, Universidad Nacional Autónoma de México, Cto. Zona Deportiva S/N, Ciudad Universitaria, Ciudad de México, México (Mexico))

*Gakuto Nihei¹, Noriyuki Suzuki¹ (1. Kochi University (Japan))

*Yuta Fukunaga¹, Norihide Hinomoto¹ (1. Laboratory of Ecological Information (Japan))

*Jong-Kook Jung¹, Chayoung Lee² (1. Kangwon National University (Korea), 2. Kangwon National University (Korea))

*Fuka Hiramatsu¹, Shigeyuki Koshikawa^1,2 (1. Graduate School of Environmental Science, Hokkaido University (Japan), 2. Faculty of Environmental Earth Science, Hokkaido University (Japan))

*Hayato Kanto¹, Yuta Nakase², Shigeyuki Koshikawa^1,3 (1. Graduate School of Environmental Science, Hokkaido University (Japan), 2. Kyoto University of the Arts (Japan), 3. Faculty of Environmental Earth Science, Hokkaido University (Japan))

*Masaaki Ohata¹ (1. Kyoto Univerity of Advanced Science (Japan))

*Kyeongsoon Kim¹, Shin Nakamura¹, Arashi Shiota¹, Hiromi Konishi (1. Tottori University (Japan))

*Marika Yamaguchi¹, Namiki Kikuchi^2,1, Takahiro Yoshida¹, Yudai Okuyama³, Noriaki Murakami¹ (1. Tokyo Metropolitan Univ. (Japan), 2. Toyohashi Museum of Natural History (Japan), 3. National Museum of Nat. and Sci. (Japan))

*Jun-Ya Ide¹ (1. Kurume Inst. Tech. (Japan))

*Tatsuya Yoshida¹, Yasuyuki Choh¹ (1. Chiba University (Japan))

*Kelley Tilmon¹ (1. Ohio State University (United States of America))

*Ayco J. M. Tack¹, Laura J. A. van Dijk², Brian L. Fisher^3,4, Andreia Miraldo², Robert M. Goodsell², Elzbieta Iwaszkiewicz-Eggebrecht², Dimby Raharinjanahary⁴, Eric Tsiriniaina Rajoelison⁴, Piotr Łukasik⁵, Anders Andersson⁶, Fredrik Ronquist², Tomas Roslin⁷ (1. Stockholm University (Sweden), 2. Swedish Museum of Natural History (Sweden), 3. California Academy of Sciences (United States of America), 4. Madagascar Biodiversity Center (Madagascar), 5. Jagiellonian University (Poland), 6. KTH Royal Institute of Technology (Sweden), 7. Swedish University of Agricultural Sciences (Sweden))

*Kaori Shiojiri¹, Taiga Kamikubo¹, Noboru Katayama², Takayuki Ohgushi³ (1. Ryukoku Univ. (Japan), 2. Otaru Univ. of Commerce (Japan), 3. Kyoto Univ. (Japan))

*Martha Weiss¹, Sean Menke², Calliope Saban², John Lill³ (1. Georgetown University (United States of America), 2. Lake Forest College (United States of America), 3. George Washington University (United States of America))

*Kotaro Konno¹ (1. Institite of Agrobiological Sciences, National Agriculture and Food Research Organization (NARO) (Japan))

*Shota Jikumaru¹ (1. Hiroshima Prefectural Technology Research Institute (Japan))

*Tomohiro Suzuki¹, Kazuki Tsuji^1,2 (1. Kagoshima University (Japan), 2. University of the Ryukyus (Japan))

*Sergio Álvarez-Parra^1,2,3, André Nel⁴, Enrique Peñalver⁵, Xavier Delclòs^2,3, Dany Azar^1,6 (1. State Key Laboratory of Palaeobiology and Stratigraphy, Center for Excellence in Life and Palaeoenvironment, Nanjing Institute of Geology and Palaeontology, Chinese Academy of Sciences (China), 2. Departament de Dinàmica de la Terra i de l’Oceà, Facultat de Ciències de la Terra, Universitat de Barcelona (Spain), 3. Institut de Recerca de la Biodiversitat (IRBio), Universitat de Barcelona (Spain), 4. Institut de Systématique, Évolution, Biodiversité (ISYEB), Muséum national d’Histoire naturelle, CNRS, Sorbonne Université, EPHE, Université des Antilles (France), 5. CN Instituto Geológico y Minero de España, CSIC (Spain), 6. Lebanese University, Faculty of Science II, Natural Sciences Department (Lebanon))

*Yi-Ta Wu^1,2, Wei-Jiun Lin^1,3, Mu-Tzu Tsai¹, Tanmay Dixit⁴, Nicholas P.C. Horrocks⁵, Syuan-Jyun Sun¹ (1. International Degree Program in Climate Change and Sustainable Development, National Taiwan University, Taipei 10617 (Taiwan), 2. Department of Life Science, National Taiwan Normal University, Taipei 11677 (Taiwan), 3. Institute of Ecology and Evolutionary Biology, National Taiwan University, Taipei 10617 (Taiwan), 4. Department of Zoology, University of Cambridge, Cambridge (UK), 5. Cambridge Immunology Network, University of Cambridge, Cambridge (UK))

*Wencke Krings^1,2,3, Stanislav N. Gorb³ (1. University of Leipzig (Germany), 2. University of Hamburg (Germany), 3. Kiel University (Germany))

*Jovana M. Jasso-Martinez^1,2, Barbara J. Sharanowski³, Alejandro Zaldívar-Riverón², Ryan St Laurent¹, S. Karen López-Estrada⁴, José L. Fernández-Triana⁵, Seán G. Brady¹, Robert R. Kula⁶ (1. National Museum of Natural History. Smithsonian Institution. Washington D.C. (United States of America), 2. Instituto de Biología. Universidad Nacional Autónoma de México. Mexico City. (Mexico), 3. University of Central Florida, Department of Biology. Orlando, Florida. (United States of America), 4. School of Life and Environmental Sciences, University of Sydney, New South Wales. (Australia), 5. Canadian National Collection of Insects, Ottawa. (Canada), 6. Systematic Entomology Laboratory, Beltsville Agricultural Research Center, Agricultural Research Service, U.S. Department of Agriculture, Washington, D.C. (United States of America))

*Sofía Irene Arce¹, Florian Braig¹, Carolin Haug¹, Joachim T. Haug¹ (1. Faculty of Biology, LMU Munich (Germany))

*Noelle Gamett^1,2, Jessica Ware¹ (1. American Museum of Natural History (United States of America), 2. Columbia University (United States of America))

*Hideshi Naka¹, Soki Kubota¹, Takumi Tamura¹, Ryuya Hirota¹, Kazuaki Fujiwara¹, Ryo Nakano², Ichiro Wada, Atsushi Mochizuki³ (1. Tottori University (Japan), 2. NARO (Japan), 3. NIAES (Japan))

*Tsutomu Tanabe¹, Atsushi Honma², Teiji Sota³, Koji Mochida⁴, Paul Marek⁵ (1. Kumamoto University (Japan), 2. University of the Ryukyus (Japan), 3. Kyoto University (Japan), 4. Nagasaki Institute of Applied Science (Japan), 5. Virginia Tech (United States of America))

*Tatsumi Kudo^1,2, Shigeto Dobata¹, Eisuke Hasegawa² (1. University of Tokyo (Japan), 2. Hokkaido University (Japan))

*Kazushige Uemori¹, Takuo Hishi¹ (1. Kyushu University (Japan))

*William Nelson¹, Richard Smith¹, Takehiko Yamanaka², Yasushi Sato³ (1. Queen's University (Canada), 2. Research Center for Agricultural Information Technology, NARO (Japan), 3. Institute for Plant Protection, NARO (Japan))

*Asahi Kanda¹, Takahiro Ueno¹, Wataru Kojima¹ (1. Yamaguchi University (Japan))

*Daniel Anderson^1,2, Jacob Berson^1,2, Theo Evans¹, Leigh Simmons³, Raph Didham^1,2 (1. University of Western Australia (Australia), 2. CSIRO Health & Biosecurity (Australia), 3. Centre for Evolutionary Biology (Australia))

*Kazumu Kuramitsu¹, Kota Takahashi¹ (1. University of Tsukuba (Japan))

*Ji Hyoun Kang¹, Changseob Lim², Jeong Mi Hwang¹, Sang Gyu Shin³, Wooseong Kim³, Dong Gun Kim⁴, Yeon Jae Bae^1,3 (1. Korean Entomological Institute, Korea University (Korea), 2. Ojeong Resilience Institute, Korea University (Korea), 3. Department of Environmental Science and Ecological Engineering, Graduate School, Korea University (Korea), 4. Smith College of Liberal Arts, Sahmyook University (Korea))

*Kanata Inoue¹, Satoshi Koyama¹, Toshiyuki Satoh¹, Tomohiro Yoshida¹ (1. Tokyo University of Agriculture and Technology (Japan))

*Christine Sosiak¹, Phillip Barden², Evan P. Economo¹ (1. Okinawa Institute of Science and Technology (Japan), 2. New Jersey Institute of Technology (United States of America))

*Veronika Ohainková¹, Michaela Drgová ¹, Pavlína Hořínková¹, Petr Pyszko¹, Vítězslav Plášek ¹, Pavel Drozd¹ (1. University of Ostrava (Czech Republic))

Eleni Koutsogeorgiou, Nikos Kouloussis, *Stefanos Andreadis¹ (1. Ellinikos Georgikos Organismos DIMITRA/Institute of Plant Breeding and Genetic Resources (Greece))

Mrinalini Walter¹, Janae Yng Shin Luah¹, Disheng Yang¹, Nicole Li Ying Lee¹, *Nalini Puniamoorthy¹ (1. National University of Singapore (Singapore))

*Javier Fuentes-Jacques¹, Paul Hanson-Snortum², Vicente Hernández-Ortiz³, Cecilia Díaz-Castelazo³, Klaus Mehltreter³ (1. Instituto Tecnológico de Boca del Río (Mexico), 2. Universidad de Costa Rica (Costa Rica), 3. Instituto de Ecología A.C. (Mexico))

*Nidchaya Aketarawong¹, Kamoltip Laohakieat¹ (1. Regional R&D Training Center for Insect Biotechnology (RCIB), Department of Biotechnology, Faculty of Science, Mahidol University (Thailand))

*Akira Otuka¹, NAOYA HIDAKA¹ (1. National Agriculture and Food Research Organization (Japan))

*Marie-Genevieve Guiraud¹, Hadi Maboudi¹, Andrew Barron¹ (1. Macquarie University, School of Natural Sciences (Australia))