ICE2024

Session information

Poster

17. Social Insects

[Poster27] Social Insects

Fri. Aug 30, 2024 11:45 AM - 1:30 PM Poster (Event Hall)

Cancelled

*Gagandeep Brar1, Lyna Ngor2, Quinn McFrederick 2, Alex Torson3, Arun Rajamohan3, Joseph Rinehert3, Julia Bowsher1 (1. North Dakota State University - (United States of America), 2. University of California; Riverside, CA (United States of America), 3. USDA-ARS, Edward T. Schafer Agricultural Research Center: Fargo, ND (United States of America))

*Kennedy Omufwoko1,4, Adam L Cronin2, Thi Thu Ha Nguyen2, Andrew E Webb1,4, Ian Traniello1,4, Sarah D Kocher1,3,4 (1. Ecology and Evolutionary Biology, Princeton University (United States of America), 2. Tokyo Metropolitan University, Department of Biological Sciences (Japan), 3. Howard Hughes Medical Institute (United States of America), 4. Lewis-Sigler Institute for Integrative Genomics, Princeton University (United States of America))

*Riou Mizuno1, Weeyawat Jaitrong2, Piyawan Suttiprapan3, Nurul Ashikin4, An Van Dang5, Fuminori Ito6, Evan P. Economo1 (1. Okinawa Institute of Science and Technology Graduate University (Japan), 2. Office of Natural Science Research, National Science Museum (Thailand), 3. Faculty of Agriculture, Chiang Mai University (Thailand), 4. Faculty of Science, Universiti Malaya (Malaysia), 5. Vietnam Academy of Science and Technology (Viet Nam), 6. Faculty of Agriculture, Kagawa University (Japan))

*Feng-Chuan Hsu1, Ming-Chung Chiu1, Lan-Wei Yeh2, Wei-Jiun Lin1, Ching-Chen Lee3, Shu-Ping Tseng1, Chin-Cheng Scotty Yang4, Chung-Chi Lin3, Chuan-Kai Ho1 (1. National Taiwan University (Taiwan), 2. Tunghai University (Taiwan), 3. National Changhua University of Education (Taiwan), 4. Virginia Polytechnic Institute and State University (United States of America))

*Lewis Revely1, Alessandro Cini5, Christopher Wyatt1, Rahia Mashoodh1, Benjamin Taylor6, Emeline Favraeu2, Katie Geist3, Sandra Rehan4, Amy Toth3, Seirian Sumner1 (1. UCL (UK), 2. University of Cambridge (UK), 3. Iowa State University (United States of America), 4. York University (Canada), 5. University of Pisa (Italy), 6. Purdue University (United States of America))

*Matteo Montagna1,9, Giulia Magoga1, Daniele Giannetti2, Giobbe Forni3,4, Matteo Brunetti4, Valentina Picchi5, Elia Russo1, Morena Casartelli6,9, Alberto Spada4, Massimo Nepi7, Stefano Mancuso8, Donato Grasso2, Franco Faoro4,5 (1. Department of Agricultural Sciences, University of Naples Federico II (Italy), 2. Department of Chemistry, Life Sciences & Environmental Sustainability, University of Parma (Italy), 3. Department of Biological, Geological, and Environmental Sciences, University of Bologna (Italy), 4. Department of Agricultural and Environmental Sciences, University of Milan (Italy), 5. CREA Research Centre for Engineering and Agro-Food Processing (Italy), 6. Department of Biosciences, University of Milano (Italy), 7. Department of Life Sciences, University of Siena (Italy), 8. Department of Agriculture, Food, Environment and Forestry, University of Florence (Italy), 9. Interuniversity Center for Studies on Bioinspired Agro-Environmental Technology (BAT Center), University of Naples Federico II (Italy))

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