Comparison of preference and electrophysiology to the environmental chemicals produced in the fruit fermentation between <em>Drosophila melanogaster</em> and <em>Drosophila suzukii</em>

YeongHo Kim

[P0157] Comparison of preference and electrophysiology to the environmental chemicals produced in the fruit fermentation between Drosophila melanogaster and Drosophila suzukii

*YeongHo Kim¹, Young Ho Kim^1,2 (1. Department of Ecological Science, Kyungpook National University (Korea), 2. Department of Vector Entomology, Kyungpook National University (Korea))

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[Poster5] Ecology and Evolution

[P0157] Comparison of preference and electrophysiology to the environmental chemicals produced in the fruit fermentation between Drosophila melanogaster and Drosophila suzukii

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