PDF ダウンロード [P1-BD-16] Development of S/O/W Emulsions for Protein Delivery Formed with Solid Fat *Kyoka Yoshitaka1, Eiichi Toorisaka1,2 (1. Yamaguchi university, 2. Blue Energy Center for SGE Technology) キーワード: S/O/W emulsions, solid fat, protein delivery