LOW COST WATER HYDRAULICS TECHNOLOGY FOR MALAYSIAN TRADITIONAL COOKIES PRODUCTION

Ahmad Anas Yusof

Presentation information

Oral Presentation

Water hydraulics

[1C01-05] W1 (Water Hydraulics 1)

Wed. Oct 25, 2017 12:40 PM - 2:00 PM Room C (ACROS Fukuoka)

Chair:Kazuhisa Ito(Shibaura Institute of Technology), Kenji Suzuki(Kanagawa University)

1:44 PM - 2:00 PM

[1C05] LOW COST WATER HYDRAULICS TECHNOLOGY FOR MALAYSIAN TRADITIONAL COOKIES PRODUCTION

*Ahmad Anas Yusof^1,4, Suhaimi Misha^1,4, Mohamed Hafiz Md Isa^1,4, Mohd Qadafie Ibrahim^2,4, Mohd Shahir Kasim^3,4, Faizil Wasbari^1,4 (1. Faculty of Mechanical Engineering, 2. Faculty of Engineering Technology, 3. Faculty of Manufacturing Engineering, 4. Universiti Teknikal Malaysia Melaka)

Keywords:Water Hydraulics, Food Processing, Industrial Automation, Sustainability