○Masahide Fukuda1, Tetsuya Ueo1, Hirotoshi Yonemasu2, Kazumi Togo1, Yuka Yanai1, Terumitsu Motomura1, Hideyasu Nagamatsu1, Ryoichi Narita1, Yoko Kakisako2, Tetsuya Ishida1, Kazunari Murakami3
(1.Dept. of Gastroenterology, Oita Red Cross Hospital, Oita, Japan, 2.Department of Pathology, Oita Red Cross Hospital, Oita, Japan, 3.Department of Gastroenterology, Faculty of Medicine, Oita University, Oita, Japan,)
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