Session 2-3

Tue. Sep 3, 2024 2:30 PM - 3:45 PM Room C (Bldg.4, 2F)

Chair:Yuji Yamashita(Kanagawa University)

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2:30 PM - 2:45 PM

[OP27] Scrose effects on interface and bulk structure of merengue

*Youhei Kawabata¹, Miyu Seki¹, Hiromi Miki², Yoshiko Takenaka³, Norifumi Yamada², Mika Takai¹, Isamu Kaneda² (1. Rakuno Gakuen University, 2. KEK, 3. AIST)

2:45 PM - 3:00 PM

[OP28] Foam film control using oily domain formation of methyl-branched fatty acids

*Takanori Tanaka¹, Takeda Kosuke², Tsuchiya Takao¹, Murata Manami¹, Hozumi Kenji¹, Fujii Motoko¹ (1. Kao Corporation, Household Products Research, 2. Kao Corporation, Analytical Science Research)

3:00 PM - 3:15 PM

[OP29] Structural Analysis of Foam Stabilized by Sugar-based Surfactant with Multi-branch Methyl Chain Using Small-Angle Scattering

*Shan Wang¹, Shiho Yada ², Kanae Ito ³, Shigeo Kuwamoto ³, Tomokazu Yoshimura ¹ (1. Nara Women's University, 2. Tokyo University of Science, 3. Japan Synchrotron Radiation Research Institute)

3:15 PM - 3:30 PM

[OP30] Photocontrol of Foam Stability Using Photoresponsive Surfactants

*Kensuke Kiyohara¹, Haruka Ikeuchi¹, Yukishige Kondo¹, Shiho Yada¹ (1. Graduate School of Engineering, Tokyo University of Science)

3:30 PM - 3:45 PM

[OP31] Coacervate formation behavior and lubrication property in amino acid surfactants

*Takenaga Hiranuma^1,2, Yoshiaki Yamamoto², Naoki Chiba², Yoshimune Nonomura¹ (1. Graduate School of Science and Engineering, Yamagata University, 2. Kawaken Fine Chemicals Co., Ltd.)