[M-SD34] Space foods and Space Agriculture

[MSD34-P04] Taste evaluation (the young group) of the graham pasta as space foods

*Yumi Hanai¹, Naomi Katayama¹, Shoko Konod¹, Yui Nakayama¹ (1.nagoya woman university)

Keywords:Space foods, Blood sugar level, vegetables

In the space foods, te preventio of fat accumulations ad prevention of hyperglycoei are importat. Therefore the meal which blood sugar level after mel rises to calmly is demanded. This study performed taste wvaluation y using 40g of ramen to prevent hayerglycoseia. We sewed 40g of ramen with miso with more than 200g vegetables. The taste of the ramen got a very high evaluation. The dietary fiber of vegetables is helpful to fix the enteral environment. Miso is fermented food. it is helpful to fix the enteral environment, too. The ramen with a lot of vegetables for the constipation improvenet of the astronaut is helpful.