10:15 AM - 10:30 AM
[ACG40-06] Seasonal variation in phytoplankton primary production at a shellfish aquaculture farm in Miyazu Bay: evaluation by pulse-amplitude modulation (PAM) fluorometry
Keywords:Coastal sea, Aquaculture, Nutrients, Primary production, PAM
Chl-a concentrations ranged from 0.03 to 5.80 mg/L. Higher concentrations were obtained in all layers during the winter and near the bottom layer during the summer. Vertically integrated Chl-a concentrations varied seasonally from 3.7 mg/m2 in September 2022 to 38.3 mg/m2 in February 2022. They showed a positive correlation with concentrations of dissolved inorganic nitrogen (DIN) and phosphorous (DIP). Vertically integrated NPP varied seasonally: lower in summer and higher in winter. Annual total NPP (166.71 g C/m2/y) is comparable to the estimate in the Seto Inland Sea. During the winter, NPP in the upper layer (≦ 3 m) accounted for more than 50% of that in all layers. On the other hand, NPP from spring to summer was higher in the lower layer (≧ 6 m), accounting for 37-45% of that in all layers. Vertically integrated phytoplankton biomass-specific NPP (=NPP/Chl-a) was lower in winter (11.89 g C/mg Chl-a/d in January 2022) and higher in summer (84.48 g C/mg Chl-a/d in September 2022). They showed a positive correlation with total solar radiation and a negative correlation with nutrient concentrations. Moreover, in the presentation, we will show the effects of groundwater discharge on seasonal variations in those values.