9:00 AM - 9:05 AM
Session information
[E] Oral
B (Biogeosciences ) » B-CG Complex & General
[B-CG05] Methane in terrestrial and aquatic ecosystems: from microbes to the atmosphere
Sun. May 25, 2025 9:00 AM - 10:30 AM Exhibition Hall Special Setting (2) (Exhibition Hall 7&8, Makuhari Messe)
convener:Daniel EPRON(Kyoto University), Susumu Asakawa(Nagoya University), Ayaka Sakabe(Kyoto University), Jun Murase(Nagoya University), Chairperson:Jun Murase(Nagoya University), Daniel EPRON(Kyoto University)
Methane is an important anthropogenic greenhouse gas. The rise of atmospheric CH4 concentration has accelerated these last 10 years, challenging our ability to meet the goal of the Paris agreement to limit climate warming to less than 2 degrees, and leading to the launch of the Global Methane Pledge during the COP26 in 2021. There is still a large gap between bottom-up and top-down estimates of the global CH4 budget, with natural emissions being recognized as the greatest source of uncertainty: clarifying the role of terrestrial ecosystems in its balance is essential for understanding and predicting global warming.
The purpose of the session is to bring together scientists working on methanogenic and methanotrophic microorganisms and communities, measuring methane fluxes from soils, sediments, water, vegetation and at the ecosystem scale, and modelling methane transport and methane budget at different spatial scales to enhance our understanding of methane sources and sinks, and their responses to changing environmental conditions, in terrestrial and aquatic ecosystems, including but not limited to forests, grasslands, wetlands, freshwater bodies, mangroves and other coastal areas and agricultural lands.
9:05 AM - 9:30 AM
[BCG05-01] Tree trunks in a mountain forest harbor methanogenic archaea and methane-oxidizing bacteria
★Invited Papers
*Watanabe Takeshi1, Mikitoshi Harada1, Atsuya Endo1, Shuji Wada1, Fumika Oe1, Rina Shinjo1, Daniel EPRON2, Susumu Asakawa1 (1.Graduate School of Bioagricultural Sciences, Nagoya University, 2.Graduate School of Agriculture, Kyoto University)
9:30 AM - 9:45 AM
*Makoto Nagasawa1, Masako Dannoura1, Takumi Mochidome1, Rempei Suwa2, Daniel EPRON1 (1.Graduate School of Agriculture, Kyoto University, 2.Japan International Research Center for Agricultural Sciences)

9:45 AM - 10:00 AM
*Yu-Ping Huang1, Yo-Jin Shiau1,2 (1.NTUBSE, 2.NTUANZC)

10:00 AM - 10:15 AM
*Syu-Ruei Jhang1, Yo-Jin Shiau2, Yi-Ying Chen3, Lingyi Hsu4, Qi-An YANG1, Kai-Qing Zhuang1, Yu Hsuan Li 1 (1.Department of Safety,Health and Environmental Engineering, National United University, Miaoli City, Taiwan, 2. Department of Bioenvironmental Systems Engineering, National Taiwan University, Taipei City, Taiwan, 3.Research Center for Environmental Changes, Academia Sinica, Taipei City, Taiwan, 4.National Environmental Research Academy (NERA),Taoyuan City, Taiwan)
10:15 AM - 10:30 AM