JpGU-AGU Joint Meeting 2017

Session information

[JJ] Poster

M (Multidisciplinary and Interdisciplinary) » M-IS Intersection

[M-IS19] [JJ] Biogeochemistry

Wed. May 24, 2017 5:15 PM - 6:30 PM Poster Hall (International Exhibition Hall HALL7)

Biogeochemistry is an interdisciplinary study field including ecology, geochemistry, oceanography, limnology, hydrology, soil science and environmental sciences. Respective researches have tended to be conducted separately so far. This session aims to provide a common platform for biogeochemists of different disciplines, which facilitates the interactive discussion and information exchanges for further development of biogeochemical studies.

*Naoyuki Yamashita1, Kazuaki Sumi3, Midori Yano3, Akiko Makabe4, Keisuke Koba3, Bopit Kietvuttinon5, Hathairatana Garivait6, Thiti Visaratana5, Hiroyuki Sase2 (1.Forestry and Forest Products Research Institute, 2.Asia center for air pollution research, 3.Kyoto University, 4.Japan Agency for Marine-Earth Science and Technology, 5.Royal Forest Department, 6.Environmental Research Training Center)

*Yuki Kajitani1, Ken'ichi Osaka2, Kento Fujita1, Shinsho Chishiro1, Masanori Katsuyama3, Takashi Nakamura4, Kei Nishida4 (1.Graduate School of Environmental Science, University of Shiga Prefecture, 2.Department of ecosystem study, University of Shiga Prefecture, 3.Center for the Promotion of Interdisciplinary Education and Research, Kyoto University, 4.Interdisciplinary Centre for River Basin Environment, Interdisciplinary Graduate School, University of Yamanashi)

*Kazuya Nishina1, Keisuke Koba2, Midori Yano2, Makoto Kobayashi3, Kazuho Matsumoto4, Atsuhiro Iio5, Akihiko Ito1, Seiji Hayashi1 (1.NIES National Institute of Environmental Studies, 2.Kyoto University, Center for Ecological research, 3.Hokkaido University, Field Science Center for Northern Biosphere, 4.University of the Ryukyu, Faculty of Agriculture, 5.Shizuoka University, Faculty of Agriculture)

Kaoru Sugiyama1, *Ryuichi Wada1, Satoru Takanashi2, Takafumi Miyama2, Takashi Nakano3, Tomoki Mochizuki4, Akira Tani4, Seiichiro Yonemura5, Kentaro Takagi6, Yutaka Matsumi7, Masahito Ueyama8, Yuzo Miyazaki6 (1.Teikyo University of Science, 2.Forestry and Forest Products Reaearch Institute, 3.Mount Fuji Research Institute, 4.Univesity of Shizuoka, 5.National Agriculture and Food Research Organization , 6.Hokkaido University, 7.Nagoya University, 8.Osaka Prefecture University)

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