[JJ] Oral

M (Multidisciplinary and Interdisciplinary) » M-SD Space Development & Earth Observation from Space

[M-SD36] [JJ] Space foods and Space Agriculture

Sat. May 20, 2017 10:45 AM - 12:15 PM 202 (International Conference Hall 2F)

convener:Naomi Katayama(Nagoya Women's University), Chairperson:Naomi Katayama(Nagoya Women's University)

A long-term stay in the space was enabled. The human dose a trip to the outer space towards further domicilation. The study on life-support system becomes very important. The study on meal in particular that is space foods is the most important form the situation of the medicine food same source. I perform food production efficiently, and it is necessary to develop a food processing technology and the analysis technique. About space food and the space agricluture whichi can contribute to a disaster food study on the earth. I want to perform the exchange of opinions between researchers more deeply.

+Add all to schedule

10:45 AM - 11:00 AM

[MSD36-01] Meal form for space foods

*shouko kondou¹, NAOMI KATAYAMA¹ (1.Graduate School of Nagoya Women's University,The Graduate School of Human Life Science,Division of Food Science and Nutrition (M.A. Program))

11:00 AM - 11:15 AM

[MSD36-02] The need of the nourishment management based on the gene analysis in space foods

*Yui Nakayama¹, NAOMI KATAYAMA¹ (1.Nagoya Women's University)

11:15 AM - 11:30 AM

[MSD36-03] Blood sugar level change after the disaster food intake as space foods (First report)

*Yurika Yamada¹, NAOMI KATAYAMA¹ (1.Nagoya Women's University)

11:30 AM - 11:45 AM

[MSD36-04] Taste and olfactometry result to think about the application for space foods

*NAO AKITA¹, NAOMI KATAYAMA¹ (1.Nagoya Women's University )

11:45 AM - 12:00 PM

[MSD36-05] The use of the insect as space foods

*Naomi Katayama¹ (1.Nagoya Women's University)

Discussion (12:00 PM - 12:15 PM)

Session information