Yasuhiro Shimizu1, Hiroki Yamaue2, Hiroyuki Maguchi3, Seiko Hirono2, Yoshiki Senda1, Seiji Natsume1, Akio Yanagisawa4
(1.Department of Gastroenterological Surgery, Aichi Cancer Center Hospital, Nagoya, Japan, 2.The Second Department of Surgery, Wakayama Medical University, School of Medicine, Wakayama, Japan, 3.Center for Gastroenterology, Teine-Keijinkai Hospital, Sapporo, Japan, 4.Department of Pathology, Japanese Red Cross Kyoto Daiichi Hospital, Kyoto, Japan)
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