日本応用糖質科学会2020年度(第69回)大会・応用糖質科学シンポジウム

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[A] 澱粉

[A-27] Visualization of spatial distribution of moisture in deep-fried food using X-ray CT

〇Iori hara1, Nakako Katsunoa1, Takahisa Nishizu1 (1. Gifu University)