〇Makoto Miyaji1, akira yajima1, shingo tada1, kenji sudo1, yasuhiro aoki1 (1.NARO)
Session information
ポスター発表
1. 栄養・飼養
1. Nutrition/Feed science
データ閲覧・コメント入力可能期間:2021年3月28日0時~4月3日24時(予定)
〇Hayashi Masayuki1, Naoki Kato1, Ikuo Hattori2 (1.Kyushu Okinawa Agricultural Research Center, NARO, 2.Kyushu Okinawa Agricultural Research Center, NARO (Present: Tokai Univ.))
〇Heshan Kodithuwakku1, Hisashi Owada2, Kazuo Hirano2, Hiroto Miura1, Yutaka Suzuki1, Yasuo Kobayashi1, Satoshi Koike1 (1.Graduate School of Agriculture, Hokkaido University, 2.ZEN-NOH Central Research Institute for Feed and Livestock)
〇Yamaguchi Shoichiro1, Shibata Kaho1, Chikara Yuki1, Shimokawa Meguru1, Kakihara Takahiko1, Nakamura Mizuki2, Otani Masayuki2, Kawashima Chiho3 (1.Fukuoka Agri., 2.Nitten Co., Ltd., 3.Obihiro Univ.)
〇Yimin Cai1, Zhumei Du1,2, Seishi Yamasaki1, Damiao Nguluve3, Denise Euridse3, Benedito Tinga3, Felicidade Macome3, Tetsuji Oya1 (1.Japan International Research Center for Agricultural Science (JIRCAS), 2.College of Grassland Science and Technology, China Agricultural University, 3.Agricultural Research Institute of Mozambique)
〇Yoshitaka Nakanishi1, Yuriko Tsuru1, Namiko Nakamura2, Koji Takayama1, Ichiro Oshima1, Saori Kikuchi3, Ryoya Itagaki4 (1.Kagoshima Univ., 2.United Graduate School of Agricultural Sciences, Kagoshima Univ., 3.Komasa Jyozo CO. LTD., 4.Nippon Beet Sugar Manufacturing Co. Ltd.)
〇Kenji Hosoda1, Yoshinao Mori1, Mei Matsuo2, Yoshi-nori Nakamura1, Makoto Kaneko1, Naoki Kato1, Masato Taira1, Mikiko Yanaka1, Ikuo Hattori2 (1.Kyushu Okinawa Agricultural Research Center, NARO, 2.Tokai Univ.)
〇Eiko Touno1, Tomomi Kamizono1, Hiroyuki Shingu1, Hiroshi Uchino1, Kazuhiko Fujisao1, Kouichi Akiba2 (1.Tohoku Agricultural Research Center, NARO, 2.YamagataIntegratedAgriculturalResearchCenter)
〇Yusuke Sugimoto1, Hako Oie2, Akira Goto2, Nobuyuki Kusaba2, Norio Yamagishi3, Chiho Kawashima2 (1.AJINOMOTO CO., INC., 2.Obihiro University of Agriculture and Veterinary Medicine, 3.Osaka Prefecture University)
〇Chikako Yoshida1, Yukina Ito1, Syunsuke Sato1, Yume Hoshino1, Shigefumi Tanaka1, Takakazu Nishikawa1, Hisanori Kunizane2, Shinichi Tagawa2 (1.Fac. of Agriculture, Niigata Univ., 2.Shimizuko siryo Co., Ltd)
〇Naohiro Nihei1, Hiroshi Yuzawa1, Yusuke Sato2, Tomohiro Kawada1 (1.Tochigi Pref. Livestock & Dairy Experimental Center, 2.Utsunomiya Univ.)
〇Hiroki Mitsuishi1, Tsuyoshi Otsuka2, Yoshinobu Nakatsuji3, Masato Yayota2,4 (1.Gifu Univ. UGSAS, 2.Gifu Univ., 3.DSM Japan K.K., 4.Gifu Univ. GeFAH)
〇Yuta Yanagi1, Yukinari Takeuchi1, Sho Ishikawa2, Kentaro Ikuta2 (1.Meiji Co., Ltd., 2.Hyogo Awaji Agri. Tech. Institute)
〇Seongjin Oh1, Tomohiro Mitani2, Masahito Kawai2, Koichiro Ueda1 (1.Research Faculty of Agriculture, Hokkaido University, 2.Field Science Center for Northern Biosphere, Hokkaido University)
〇Liu chunyan1, takaya hinako1, tsunokami risa1, okata roka1, asano sanae1, kajikawa hiroshi1, takahashi kei2 (1.nihon university college of bioresource sciences campus , 2.environment techsys)
〇Masashi Kimura1, Daisuke Yamaguchi1, Sho Hino2 (1.Ibaraki Prefectural Livestock Research Center, 2.Ibaraki Prefectural Rokkou Agriculture and Forestry Office)
〇Kenichi Izumi1, Shinsuke Abe2, Fumiya Shimizu1 (1.Rakuno Gakuen Univ., 2.Miyazaki Agricultural Mutual Aid Assoc.)
Junpei Yasuda1, Tutomu Asada2, Yusuke Soma3, Yuji Gotoh4, Hirosi Amano5, 〇Fuminori Terada6 (1.Iwate Prefectural Livestock Experiment Station, 2.Gunma Prefectural Livestock Experiment Station, 3.Akita Prefectural Livestock Experiment Station, 4.Western Region Agricultural Research Center, NARO, 5.Toyama Livestock research institute, 6.Tohoku Univ.)
〇Itoko NONAKA1, Kouji HIGUCHI1, Fumihiro Otani1, Masayuki HAYASHI2, Rie SAWADO1, Fuminori TERADA1 (1.Institute of Livestock and Grassland Science/NARO, 2.Kyushu Okinawa Agriculture Research Center/NARO)
〇Kouji HIGUCHI1, Itoko NONAKA1, Fumihiro OHTANI1, Yosuke KOBAYASHI1, Takumi SHINKAI1, Akira YAJIMA2, Takashi OSADA1 (1.Institute of Livestock and Grassland Science, NARO, 2.Hokkaido Agricultural Research Center, NARO)
〇Tamako Tanigawa1, Akira Dokoshi1 (1.Dairy Research Center)
〇Noriaki Nagahaka1, Say Sato2, Yuichi Miyakoshi3, Hiroshige Kobayashi4, Yuji Sakakibara5, Ayumi Miyake6, Yuki Akiyoshi7, Yoichi Sakamoto8, Itoko Nonaka9, Naozumi Takusari10 (1.Mie Prefectural Livestock Research Center, 2.Aichi Agricultural Testing Station, 3.Niigata Livestock Research Center, 4.Chiba Prefectural Livestock Research Center, 5.Ibaraki Prefectural Northern District Livestock Health and Hygiene Office, 6.Okayama Prefectural Technology Center for Agriculture, Forestry and Fisheries Research Institute for Livestock Science, 7.Kumamoto Prefectural Agricultural Research Center Animal Husbandry Research Institute, 8.Simane Prefectural Livestock Research Center, 9.Institute of Livestock and Grassland Science/NARO, 10.Hokkaido Agriculture Research Center/NARO)
〇Masayuki Kachi1, Ryo Osawa2, Yuki Takahashi3, Koko Sazawa4, Erina Takamatsu5, Takeshi Miyamoto6, Shigeki Morikawa7, Keiko Nishimura8, Takumi Shinkai9, Fumiaki Ito10, Mari Aoki10, Yoshio Kiku11, Itoko Nonaka9, Naozumi Takusari10 (1.Gifu Livestock Research Institute, 2.Saitama Agricultural Technology Research Center, 3.Iwate Animal Industry Research Institute, 4.Miyagi Livestock Experiment Station, 5.Fukui Livestock Experiment Station, 6.Toyama Livestock Research Institute, 7.Tokushima Agricultural Technology Center, 8.Miyazaki Livestock Research Institute, 9.Institute of Livestock and Grassland Sience/NARO, 10.Hokkaido Agriculture Research Center/NARO, 11.National Institute of Animal Health/NARO)
〇Fumiaki Itoh1, Takeshi Yamazaki1, Kouta Uchisawa2, Masahiro Masuda2, Naozumi Takusari1 (1.NARO Hokkaido Agricultural Research Center, 2.National Livestock Breeding Center Niikappu)
〇Satoshi Takemoto1, Shozo Tomonaga2, Tohru Matsui2 (1.Zennoh, 2.Kyoto Univ.)
〇Nobuyoshi Honzawa1, Yusuke Sakou1, Rina Azuma1, Kazumi Hoshi1, Masakuni Kuriu1, Yuki Miyoshi1, Munehiko Noguchi1, Kazuhiro Nakajima2, Risa Ueda3 (1.Tochigi prefactual Livestock & dairy experimenntal center, 2.Morinaga rakunouhanbai co., 3.Nihon Nousankougyou co.)
〇Kunitoshi Konda1, Maki Nakamura2, Ryou Oosawa3, Tomoko Okimura4, Takurou Takeuchi5, Keiko Nishimura6, Norimi Tsuji7, Kenji Kawashima8, Ai Inukai8, Yutaka Ueno9, Shirou Kushibiki10, Kazushi Sakamoto11, Kyoutarou Murayama12, Naoki Isobe13, Toshihisa Sugino13 (1.Kanagawa pref., 2.Shimane pref., 3.Saitama pref., 4.Toyama pref., 5.Ishikawa pref., 6.Miyazaki pref., 7.Yamanashi pref., 8.Chiba pref., 9.Shinsyuu univ., 10.Nouken, 11.YP tec, 12.Zenrakuren, 13.Hiroshima Univ.)
〇Maki Nakamura1, Kunitoshi Konda2, Ryo Osawa3, Tomoko Okimura4, Takuro Takeuchi5, Keiko Nishimura6, Yusuke Shirai7, Ai Inukai8, Kazushi Sakamoto9, Kyotaro Murayama10, Yutaka Ueno11, Shiro Kushibiki12, Naoki Isobe13, Toshihisa Sugino13 (1.Shimane Pref. Livestock Technology Center, 2.Kanagawa Pref. Livestock Technology Center, 3.Saitama Pref. Agriculture Technology Center, 4.Toyama Pref. Livestock Technology Center, 5.Ishikawa Pref. Livestock Technology Center, 6.Miyazaki Pref. Livestock Technology Center, 7.Yamanashi Pref. Livestock Dairy Technology Center, 8.Chiba Pref. Livestock Technology Center, 9.Yptech Corporation, 10.Zenrakuren Corporation Dairy Technology Center, 11.Shinsyu Univ, 12.Institute of Livestock and Grassland Science, NARO, 13.Hiroshima Univ.)
〇Masahiro Shimizu1, Maki Nakamura2, Kunitoshi Konda3, Rei Ohsawa4, Tomoko Okimura5, Takurou Takeuchi6, Keiko Nishimura7, Yusuke Shirai8, Ai Inukai9, Kenji Kawashima9, Kazushi Sakamoto10, Kyotarou Murayama11, Yutaka Ueno12, Shirou Kushibiki13, Norimi Tsuzi14, Manabu Jindo15, Naoki Isobe1, Toshihisa Sugino1 (1.Hiroshima Univ., 2.Shimane Pref. Res. Ins., 3.Kanagawa Pref. Res. Ins., 4.Saitama Pref. Res. Ins., 5.Toyama Pref. Res. Ins., 6.Ishikawa Pref. Res. Ins., 7.Miyazaki Pref. Res. Ins., 8.Yamanashi Pref. Eas. Liv. Hyg. Ser. Cen., 9.Chiba Pref. Res. Ins., 10.Yptech Co. Ltd., 11.Zenrakuren., 12.Shinshu Univ., 13.Naro., 14.Yamanashi Pref. Fuj. Eas. Agr. Off., 15.Yamanashi Pref. Res. Ins.)
〇Tomoko Okimura1, Kunitoshi Konda2, Ryo Osawa3, Maki Nakamura4, Takuro Takeuchi5, Keiko Nishimura6, Manabu Jindou7, Kenji Kawashima8, Ai Inukai8, Kazushi Sakamoto9, Kyotaro Murayama10, Yutaka Ueno11, Shiro kushibiki12, Naoki Isobe13, Toshihisa Sugino13 (1.Toyama Prefectural Agricultural, Forestry and Fisheries Research Center, 2.Kanagawa Prefectural Agricultural Technology Research Center, 3.Saitama Prefectural Agricultural Technology Research Center, 4.Shimane Prefectural Livestock Technology Center, 5.Ishikawa Prefectural Agricultural and Forestry Research Center, 6.Miyazaki Livestock Research Institute, 7.Yamanashi Prefectural Livestock and Dairy Technology Center, 8.Chiba Prefectural Livestock Research Center, 9.YP Tech Co., 10.ZENRAKUREN, 11.Shinshu University, 12.Institute of Livestock and Grassland Science, NARO, 13.Hiroshima University)
〇Risa Ueda1, Masakatsu Nakamura2, Mai Ueno1, Asato Uchiumi1, Kai Yamamoto1 (1.Nihon Nosan Corporaion, 2.Seiryu Farm)
〇Yoshihiro Muneta1, Hiroshi Sawada1, Yuriko Saitoh2, Hiroki Shinkai1, Tomomi Ozawa1, Noriko Yamanaka1, Shozo Arai1 (1.NARO National Institute of Animal Health, 2.NARO Institute of Livestock and Glassland Science)
〇Kohei Oikawa1, Yuko Kamiya1, Tomoyuki Suzuki1 (1.Central Region Agricultural Research Center, NARO)
〇Hiroshi Kajikawa1, Cyunyan Liu1, Sanae Asano1, Yuki Michiyama1, Toshiyuki Kanamaru1, Kurumi Mizuno1, Yuga Takahashi1, Shota Yamase1, Kei Takahashi2 (1.Nihon-University, Collage of Bioresource Science, 2.Kankyo Techsys)
〇TOMOYUKI SUZUKI1, KOUHEI OIKAWA1, YUKO KAMIYA1, HISAMI KOBAYASHI1, ITOKO NONAKA2, TAKETO OBITSU3, FUMINORI TERADA2 (1.Central Region Agricultural Research Center, NARO, 2.Institute of Livestock and Grassland Science, NARO, 3.Hiroshima University)
〇Leon Miyazaki1, Yutaka Suzuki1, Yasuo Kobayashi1, Satoshi Koike1 (1.Hokkaido Univ.)
〇Shuhei Takizawa1, Ryoki Asano2, Yasuhiro Fukuda1, Chika Tada1, Yutaka Nakai2 (1.Tohoku Univ., 2.Niigata Agro-Food Univ.)
〇Akira Yajima1, Shingo Tada1, Makoto Miyaji1, Dai Hanajima1, Yasuhiro Aoki1 (1.HARC, NARO)
〇Kenya Ishida1, Shiori Tashima1, Takuma Konno2, Makoto Tsuboi2, Kazato Oishi1, Hiroyuki Hirooka1, Hajime Kumagai1 (1.Kyoto Univ., 2.Refine Holdings)
〇Yoshiaki Hayashi1, Tomomi Mashiko1, Maya Ueno1 (1.Meijo Univ.)
〇Sanae Asano1, Rika Okada1, Hinako Takaya1, Risa Tsunokami1, Mika Oishi1, Keito Kobayashi1, Mariya Tamamoto1, Mimori Murayama1, Chunyan Liu1, Hiroshi Kajikawa1 (1.Nihon University, College of Bioresource Sciences)
〇Takamitsu Tsukahara1, Takahiro Kawase1, Kai Ohashi1, Masahiko Tabata2, Shinya Yamaguchi2, Jiro Sasaki2 (1.Kyoto Institute of Nutrition & Pathology, 2.Nippon Paper Industries Co., Ltd.)
〇Nozomi Oka1, Hironori Takamori1, Hisashi Aso2, Keiichi Suzuki2, Haruki Kitazawa2, Yoshinobu Uemoto2, Yoshihito Suda3, Tomoyuki Shimazu3, Hirohide Uenishi4, Hiroki Shinkai5, Yoshihiro Muneta5 (1.Miyagi Prefecture Animal Industry Experiment Station, 2.Tohoku Univ., 3.Miyagi Univ., 4.National Institute of Animal Health, National Agriculture and Food Research Organization, 5.Division of Animal Sciences, Institute of Agrobiological Sciences, National Agriculture and Food Research Organization)
〇Shu Yoshimura1, Soh Morishima2,3, Jie Shin1, Masaaki Kise1, Takamitsu Tsukahara4, Ryo Inoue2,3 (1.Marubeni Nisshin Feed, 2.Kyoto Prefectural Univ., 3.Setsunan Univ., 4.Kyoto Institute of Nutrition and Pathology)
〇Tomomi Ban1, Emiri Maeda1, Hiroki Matsui1 (1.Mie University)
〇Masaya MASAYA Katsumata1, Takashi Ueno2, Katsuaki Takahashi2, Masahiro Kaneko2, Takehito Suzuki1 (1.Azabu University, 2.Nosan Corporation R&D Center)
〇Hikaru Yamaoka1, Toshiki Nakashima1, Saya Tamehira1, Kiminobu Yano2, Kiyonori Kawasaki1 (1.Kagawa Univ., 2.Kagawa University Farm)
〇Akane Ashihara1, Aiko Ishida1, Hideyuki Ohmori1, Hiroaki Inoue1, Nobue Kanematsu1, Hitoshi Murakami1 (1.Institute of Livestock and Grassland Science, NARO)
〇Yume Kitagawa1, Daichi Oikawa2, Kaho Hayakawa1, Kenta Aso1, Kazuki Ikeda1, Daiki Harada1, Maki Ikeda1, Mitsuhiro Furuse1 (1.Kyushu Univ., 2.Nagasaki Univ.)
〇Sachi Hirakawa1, Tae Sakai2, Kazumi Kita2 (1.Dept. of Agr, Grad. Sch. Arts Sci, Iwate Univ., 2. Fac. of Agr, Iwate Univ.)
〇Kiyonori Kawasaki1, Hironori Miyawaki1, Hirofumi Hirayasu2, Akihisa Izumo2, Shunichiro Iwase2, Koji Kasai2 (1.Kagawa University, 2.Research Institute of Environment, Agriculture and Fisheries, Osaka Prefecture)
〇Yuki Nishiyama1, Mari Ueda 2, Kyosuke Saruwatari 2, Kei Tamaya3, Shigetada Yoshii4, Masahiko Uchikawa5, Kanji Ishimaru2, Kenichi Yamanaka1,2, Yasuhiko Wada1,2 (1.Kagoshima Univ., 2.Saga Univ., 3.Nagasaki Industrial Technology Center, 4.Horiuchigumi Co., Ltd., 5.Isahaya Agricultural High School)
〇JINKUN SUN1, Chisato Yamamoto2, seiji Kimoto2, Yoshiaki Hayashi1 (1.Meijo Univ., 2.Seiwa Co., Ltd.)
〇Makiko Odaka1, Fumika Hara2, Haruhiko Otu2, Makoto Yamazaki2 (1.Fukuoka Agriculture and Forestry Research Center, 2.Institute of Livestock and Grassland Science, NARO)
〇Haruka Kojima1, Mie Kikuchi2, Chika Shirakata3, Mitsugu Kitada3, Miwa Suzuki1, Tetsuya Masuda1, Yasushi Kawai1 (1.Graduate School of Bioresource Sciences, Nihon Univ., 2.College of Bioresource Sciences, Nihon Univ., 3.Enoshima Aquarium)
〇Ayaka Onozuka2, Haruka Kojima1, Mie Kikuchi2, Chika Shirakata3, Mitsugu Kitada3, Miwa Suzuki1, Tetsuya Masuda1, Yasushi Kawai1 (1.Graduate school of Bioresource Sciences, Nihon Univ., 2.College of Bioresource Sciences, Nihon Univ., 3.Enoshima Aquarium )
〇Mayuko Ikeda1, Masaru Murakami2, Masayuki Funaba1, Toru Matsui1 (1.Kyoto Univ., 2.Azabu Univ.)