*Hinako Kasahara^1,2, AKM Humayun Kober^1,2, Muhammad Shahid Riaz Rajoka^1,2, Binghui Zhou^1,2, Wakako Ikeda-Ohtsubo^1,2, Julio Villena^1,3, Haruki Kitazawa^1,2 (1. Tohoku Univ., 2. CFAI, 3. CERELA-CONICET)

*Kohtaro Fukuyama^1,2,3, Michihiro Takagi¹, MD Aminul Islam^1,2, Muhammad Shahid Riaz Rajoka^1,2, AKM Humayun Kober^1,2, Wakako Ikeda-Ohtsubo^1,2,3, Tomonori Nochi^1,2,3, Hisashi Aso^1,2,3, Julio Villena^1,3,4, Haruki Kitazawa^1,2,3 (1. Tohoku Univ., 2. CFAI, 3. JSPS C to C, 4. CERELA-CONICET)

*HAFIZA MAHREEN MEHWISH¹, RIAZ RAJOKA MUHAMMAD SHAHID¹, Kober AKM Humayun¹, Tomokiyo Mikado, Zhou Binghui, Wakako Ikeda-Ohtsubo^1,2, Kitazawa Haruki^1,2 (1. Laboratory of Animal Food Function, Tohoku University , 2. Tohoku University)

*Takuto Baba¹, Takeshi Kawahara¹ (1. Shinshu Univ.)

*Haruki Nishino¹, taeko Oki², Ituki Watanabe², Takeshi Kawahara¹ (1. Shinshu Univ., 2. KITII Corporation)

*Yuri Ito¹, Mayu Hattori^1,2, Kanako Gabe¹, Akari Otani¹, Mao Nagasawa¹, Toshiya Hayashi¹ (1. Meijo Univ., 2. Nagoya Bunri Univ.)

*Natsumi Nomura¹, Fu Namai¹, Suguru Shigemori¹, Takeshi Shimosato¹ (1. Shinshu Univ. IBS.)

*Soyolmaa Jamiyanpurev¹, Fu Namai¹, Suguru Shigemori¹, Takeshi Shimosato¹ (1. Shinshu.Univ.IBS)

*Shogo Takase¹, Fu Namai¹, Shigemori Suguru¹, Takeshi Shimosato¹ (1. Shinshu Univ. IBS.)