Daiki Sakamoto¹, Satoko Hamada^1,2, Yoshiki Kobayashi^1,2, Akihiro Shimamura¹, Akira Kanda^1,2, Mikiya Asako^1,2, Hiroshi Iwai¹ (1.Department of Otorhinolaryngology, Kansai Medical University, Japan, 2.Allergy Center, Kansai Medical University, Japan)

Yoko Inoue, Kaito Goto, Yoshiki Kitani, Ayumi Tsukahara, Yuki Koto, Takahiro Kojima (Department of Pediatrics, St Marianna University School of Medicine, Japan)

Eishi Makita¹, Sae Kuroda², Kae Itabashi¹, Daisuke Sugawara¹, Hiroaki Sato¹, Ko Ichihashi¹ (1.Department of Pediatrics, Saitama Medical Center Jichi Medical University, Japan, 2.Department of Pediatrics, Saitama Red Cross Hospital, Japan)

Kenta Otsuji¹, Taiki Nagatsuka², Kazunori Sakai¹, Ryoko Amazumi¹, Chiaki Higa¹ (1.Department of Pediatrics, Okinawa Kyodo Hospital, Japan, 2.Department of Intern, Okinawa Kyodo Hospital, Japan)

Satoshi Horino, Kei Uneoka, Masato Nihei, Haruka Aki, Katsushi Miura (Department of Allergy, Miyagi Children's Hospital, Japan)

Junichiro Tezuka, Takuya Oda, Kota Ikari, Masaru Kawamura, Moeri Tsuji (Department of Allergy and Pulmonology, Fukuoka Children's Hospital, Japan)

Tsukasa Ugajin¹, Yukihiro Kobayashi², Kaoru Takayama³, Hiroo Yokozeki¹ (1.Department of Dermatology, Tokyo Medical and Dental University, Japan, 2.Department of Food Science and Technology, Tokyo University of Marine Science and Technology, Japan, 3.Department of Dermatology, Saiseikai Kawaguchi General Hospital, Japan)

Michiyo Nakagawa, Miho Hanada, Akemi Hamabata, Hiroo Amano (Department of Dermatology, Iwate Medical University, Japan)

Kanae Ogura (Department of Pedistrics, Kyotoyawata Hospital, Japan)

Urara Tsukagoshi¹, Mayumi Araki¹, Tamaki Ito¹, Yuki Tsumura¹, Nobuhiko Taguchi¹, Ichiro Nomura², Hideaki Morita³, Masayuki Akashi⁴ (1.Department of Pediatrics, Keiyu Hospital, Japan, 2.Division of Eosinophilic Gastrointestinal Disorders, National Research Institute for Child Health and Development, Japan, 3.Department of Allergy and Clinical Immunology, National Research Institute for Child Health and Development, Japan, 4.Department of Pediatrics, Keio University Hospital, Japan)

Tomoyuki Arima, Yutaka Takemura, Hiroki Masumi, Koji Yamasaki, Megumi Nagai, Keisuke Sugimoto (Department of Pediatric Kindai University Faculty of Medicine, Japan)

Natsuko Masumoto¹, Rieko Higashijima¹, Momoko Sakurai¹, Junichiro Tezuka², Yoshito Ishizaki¹ (1.Department of Pediatrics, National Hospital Organization Fukuokahigashi Medical Center, Japan, 2.Department of Allergology and Respiratory Medicine, Fukuoka Children's Hospital, Japan)

Arakawa Naoya¹, Daisuke Shigeta², Hisako Yagi¹, Mariko Shimizu³, Takumi Takizawa¹, Yoshiyuki Yamada³ (1.Department of Pediatrics, Gunma University Graduate School of Medicine, Japan, 2.Saku Central Hospital Advanced Care Center, Japan, 3.Gunma Children's Medical Center, Japan)

Shigehito Emura^1,2, Saori Takahashi¹, Chisato Hori¹, Kazuo Takeuchi¹, Toshiharu Mautsui¹, Tetsuki Gunji¹ (1.Department of Pediatrics, Nagaoka Chuo General Hospital, Japan, 2.Department of Pediatrics, Niigata Prefectural Shibata Hospital, Japan)

Jun Shirota, Hiroko Sakuma, Fumi Mashiyama, Naoko Suzuki, Yuka Takeda, Hisao Okabe, Eriko Shima (Department of Pediatrics, Hoshi General Hospital, Japan)

Koichiro Sato^1,2, Hisako Yagi², Toru Uchida^1,2, Mari Tokunaga¹, Naoya Arakawa², Satoshi Yamada², Yutaka Nishida², Takumi Takizawa² (1.Department of Pediatrics, Takasaki General Medical Center, Japan, 2.Department of Pediatrics, Gunma University Graduate School of Medicine, Japan)

Anna Sargsyan¹, Arpine Israelyan² (1.Izmirlian MC, Armenia, 2.Spaulding Rehabilitation Network, USA)

Mai Tokunaga, Yumi Koike (Department of Allergy, Nagano Children's Hospital, Japan)

Chisato Inuo¹, Fumiko Okazaki², Risa Shiraki², Keiko Momma³, Hiroshi Narita⁴ (1.Department of allergy, Kanagawa Children's Medical Center, Japan, 2.Department of Food Science and Human Nutrition Faculty of Agriculture, Ryukoku University, Japan, 3.Department of Food Science, Kyoto Women's University, Japan, 4.Kyoto College of Nutritional and Medical Sciences, Japan)