Naoko Fusayasu¹, Tomoyuki Asaumi¹, Hiroaki Taniguchi³, Noriyuki Yanagida¹, Sakura Sato², Motohiro Ebisawa² (1.Department of Pediatrics, National Hospital Organization Sagamihara National Hospital, Japan, 2.Department of Allergy, Clinical Research Center for Allergy and Rheumatology, National Hospital Organization Sagamihara National Hospital, Japan, 3.Department of Pediatrics, Konan Medical Center, Japan)

Taisuke Kato¹, Yasunori Ito¹, Takeshi Yamamoto², Muneyuki Shimizu¹, Yoko Adachi¹, Makoto Kadowaki², Yuichi Adachi¹ (1.Department of Pediatrics, Faculty of Medicine, University of Toyama, Japan, 2.Division of Gastrointestinal Pathophysiology, Institute of Natural Medicine, University of Toyama, Japan)

Toshinori Kitatsu¹, Naoko Fusayasu¹, Tomoyuki Asaumi¹, Noriyuki Yanagida¹, Sakura Sato², Motohiro Ebisawa² (1.Department of Pediatrics, National Hospital Organization Sagamihara National Hospital, Japan, 2.Department of Allergy, Clinical Research Center for Allergy and Rheumatology, National Hospital Organization Sagamihara National Hospital, Japan)

Koji Yamasaki¹, Yutaka Takemura^1,2, Tomoyuki Arima¹, Hiroki Masumi², Megumi Nagai¹, Norihiro Inoue³, Keisuke Sugimoto¹ (1.Department of Pediatrics, Kindai University Hospital, Japan, 2.Department of Pediatrics, Kaizuka City Hospital, Japan, 3.Department of Pediatrics, National Hospital Organization Osaka Minami Medical Center, Japan)

Masaru Kawamura, Moeri Tsuji, Kota Ikari, Takuya Oda, Junichiro Tezuka (Department of Allergy and Pulmonology, Fukuoka Children's Hospital, Japan)

Sanae Kishida¹, Sachiko Kaburagi¹, Kumiko Morita¹, Tomo Ishii², Masayuki Akashi¹ (1.Department of Pediatrics, Keio University Hospital, Japan, 2.Department of Pediatrics, Tochigi Medical Center, Japan)

Naoko Okishima, Chiyumi Suzuki, Takumi Fukuda, Shiho Nakayama, Masami Nitta (Department of Health and Nutritional Science, Matsumoto University, Japan)

Ming Yan Rebecca Li, Agnes Sze Yin Leung, Gary Wing Kin Wong, Ting Fan Leung (Department of Paediatrics, The Chinese University of Hong Kong, Prince of Wales Hospital, Hong Kong)

Xiaoyang Wang, Chuanhe Liu (Department of Allergy, Capital Institute of Pediatrics, China)

Xiaoyang Wang, Chuanhe Liu, Mingjun Shao, Li Sha, Jing Zhao (Department of Allergy, Capital Institute of Pediatrics, China)

Komei Ito¹, Tomomi Nakazato¹, Shiro Sugiura¹, Yoshihiro Takasato¹, Teruaki Matsui¹, Katsumasa Kitamura¹, Harue Umemura² (1.Aichi Children's Health and Medical Center, Japan, 2.Department of Nutrition, Nagoya University of Arts and Sciences, Japan)

Mika Ogata¹, Nami Hirai¹, Tomoyuki Mizukami¹, Tetsuo Ikeda³, Soroku Nishiyama² (1.Department of Pediatrics, National Hospital Organization Kumamoto Medical Center, Japan, 2.Faculty of Human Life Science, Department of Nutritional Science, Shokei University, Japan, 3.Department of Pediatrics, Jikei Hospital, Japan)

Mikita Yamamoto, Kenji Waki, Yoshio Aragaki (Department of Pediatrics, Kurashiki Central Hospital, Japan)

Nana Kojima¹, Makoto Nishino¹, Naoto Otake¹, Toshinori Kitatsu¹, Noriyuki Yanagida¹, Sakura Sato², Motohiro Ebisawa² (1.Depertment of Pediatrics, National Hospital Organization Sagamihara National Hospital, Japan, 2.Department of Allergy, Clinical Research Center for Allergology and Rheumatology, National Hospital Organization Sagamihara National Hospital, Japan)

Hiroaki Obayashi^1,2, Katsumasa Kitamura², Teruaki Matsui², Yoshihiro Takasato², Shiro Sugiura², Komei Ito² (1.Department of Pediatrics, Matsudo City General Hospital Children's Medical Centre, Japan, 2.Department of Allergy, Aichi Children's Health and Medical Center, Japan)