[PE19] Poster Session 19
Food allergy-clinical aspects 2

[PE19-14] Sensitization to hen's egg during early infancy in a cohort study of Japanese infants with eczema

Mari Takei¹, Noriyuki Yanagida², Sakura Sato¹, Yohei Watanabe³, Shigenori Kobayashi³, Hideo Kaneko³, Michimasa Fujiwara³, Wakako Shinahara⁴, Hiroshi Kido⁴, Motohiro Ebisawa¹ (1.Department of Allergy, Clinical Research Center for Allergy and Rheumatology, National Hospital Organization Sagamihara National Hospital, Japan, 2.Department of Pediatrics, National Hospital Organization Sagamihara National Hospital, Japan, 3.Immune Abnormal Network Group, National Hospital Organization, Japan, 4.Division of Enzyme Chemistry, Institute for Enzyme Research, Tokushima University, Japan)