第VII部門-6

[VII-35] 養殖牡蠣へのノロウイルスGII.2の蓄積と畜養による浄化効果

*Kota Hisai¹, Ichiro Yoneda², Masateru Nishiyama¹, Yo Ueki³, Akie Sakagami⁴, Toru Watanabe¹ (1. Yamagata University, 2. United Graduate School of agricultural Sciences, Iwate university , 3. Japan Environmental Sanitary Laboratory Co., Ltd., 4. Miyagi Prefectural Institute of Public Health and Environment)

Keywords:Norovirus, Crassostrea gigas, Accumulate, Purification process, Feeding, Food poisoning