The 30th Annual Meeting of the Japanese Society of Dysphagia Rehabilitation

Presentation information

Oral

Nutrition

一般口演34

Sat. Aug 31, 2024 1:20 PM - 2:20 PM ROOM3 (Fukuoka International Congress Center)

Chair:Junko Shionozaki

2:10 PM - 2:17 PM

[O34-06] Evaluation of Vitamin B1 content with a focus on rice used for 'porridge jelly' in the Zero Water cooking method.

*Ryoko Higuchi1, Risa Fukuoka1 (1. Kanagawa University of Human Services)

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Please refer to page (17) of the “The 30th Annual Meeting of the Japanese Society of Dysphagia Rehabilitation Pocket Program”.
 In addition, all participants will be notified by e-mail.
(Please check your e-mail from jsdr30@jtb.com.)

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