[B4] 『Innovation and International Collaboration of Food Science and Technology ─ International Cooperation Towards Sustainable Future ─』（IUFoST Japan-国際交流委員会共催 協賛：一般財団法人 旗影会）

[2J11] Nutritional, safety, and food functional studies of edible insects as food materials

〇Masaru Ochiai¹ (1.School of Veterinary Medicine, Kitasato University)