The 68th Annual Meeting of JSFST

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Oral presentation

A 食品成分，食品分析 (Food Ingredients, Food Analysis)

[3C10-22] 食品分析

Sat. Aug 28, 2021 1:15 PM - 4:30 PM Room C (C)

Chair:Kiyotaka Nakagawa, Toshiro Matsui

1:30 PM - 1:45 PM

[3Cp02] LC-MS を用いた中鎖・長鎖脂肪酸の一斉定量法の確立

〇大嶧 正隆1, Nguyen Thi Doan1, 田中 充2, 松井 利郎2,3 (1.九大院・生資環, 2.九大・五感デバイス研開セ, 3.九大院・農)