〇MIYAHARA Yoko¹, OKADA Masahiro², YOSHIMURA Airu², YOSHIDA Maika², MATSUGUMA Miki² (1. Nakamura Gakuen University Junior College, 2. Nakamura Gakuen University)

[P-110] Changing post-consumer attitudes to discarded clothing.

〇OKABAYASHI Satoshi¹, KUMAGAI Shinko¹, KITAKATA Haruko¹, KOBAYASHI Mikihiko¹ (1. Bunka Gakuen University)

[P-112] Providing information to informal cares in a dementia friendly Society

〇KURATA Ayuko¹ (1. Japan Women's University)

[P-114] A Study on College Student Friendships

〇IISAKA Miku¹, KAWABE Junko¹ (1. Hokkaido University of Education)

Session information

家族／家政教育／環境／福祉

[P-090] Hands-on class on genetic testing of meat had a positive effect on strengthening high school students' awareness of food.

[P-092] Development of teaching materials for upcycling gloves and socks into stuffed animals

[P-094] Life skills introduced in "Home Encyclopedia" and "Life Encyclopedia"

- Western cuisine and Western clothes published in encyclopedias of the Meiji era -

[P-096] Analysis of issues in teaching material on acid-base cleaning in primary school home economics

Perspectives on science and information literacy in teacher education

[P-098] Effects of classes on "sustainable fashion" in high school

[P-100] The effects of parent-child craft lectures by university students on the motivation of participants and staff for craft

Production of Semamori embroidery

[P-102] A study on the dexterity of fingers by hand sewing in early childhood

Connection to home economics education and study of content

[P-104] Food Studies and Culinary Arts in Secondary Education in British Columbia

[P-106] Advances family life education in U.S. in Family Life Education: Working with Families across the Lifespan (4th ed.) (2022, Carol A. Darling, Dawn Cassidy, Sharon M. Ballard, Waveland Press).

[P-108] A consideration of sustainable kitchen food waste disposal

Thinking about future food

[P-110] Changing post-consumer attitudes to discarded clothing.

[P-112] Providing information to informal cares in a dementia friendly Society

[P-114] A Study on College Student Friendships

Authentication