Effect of color and glass shape on beverage selection

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口頭発表

口頭発表 » 食物 - 食育

Sat. May 27, 2023 10:40 AM - 11:25 AM H会場 (14号館143B)

座長：大森桂（山形大学）

11:10 AM - 11:25 AM

〇MORIYAMA Michie¹, YAMAMOTO Atsuko², KUMAZAKI Toshiko² (1. Aichi Gakusen University, 2. Aichi Gakusen College)

Keywords:beverage color, glass shape, food selection

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