The 75th Annual Meeting of the Japan Society of Home Economics

Presentation information

口頭発表

口頭発表 » 食物 - 食文化

食物 - 食文化

Sun. May 28, 2023 2:45 PM - 3:30 PM M会場 (14号館146A)

座長:田村 朝子(新潟県立大)

3:15 PM - 3:30 PM

[3M-8] The structure of the "deep fried food" dish in school lunch -the feature of Hokkaido and Okinawa Prefectures-

〇ITO Miho1, NAGURA Hideko1 (1. JUMONJI UNIVERSITY)

Keywords:school lunch, Fried food, cooking structure

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