The 16th Spring Annual Meeting of Japan Society of Kansei Engineering・ISASE2021

Presentation information

General session

[3D] コミュニケーション 2

Sun. Mar 7, 2021 3:40 PM - 5:20 PM Room D (Zoom Meeting)

Chairman:Fumiaki Saito

4:20 PM - 4:40 PM

[3D-03] Study on making of snacks by the soup kitchen manufacturing method and utilization of the occurring charcoal in the evacuation site

Research on making snacks by the soup kitchen method and the impression of children

Midori Morooka1, Yuki Soma1, *Kotaro Matsumura1 (1. Iwate Prefectural University)

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