2:30 PM - 3:00 PM
[CK-E-02] Physicochemical properties in polysaccharide food gels
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Cluster Keynote
E. Softmatter » Cluster Keynote
Fri. Dec 15, 2023 2:00 PM - 4:30 PM Plenary Session (Main Hall)
Chair: Syuji Fujii (Osaka Institute of Technology), Seido Yarimitsu (Kyushu University), Atsushi Takahara (Kyushu University), Cristiano Giordani (Universidad de Antioquia)
2:30 PM - 3:00 PM
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