*Hiroshi Ishimoto¹, Azusa Kamikouchi² (1. Group of Nutritional Neuroscience, Neuroscience Institute, Graduate School of Science, Nagoya University, 2. Division of Biological Science, Graduate School of Science, Nagoya University)

*Matthew Paul Su¹, ChunHong Chen², Azusa Kamikouchi¹ (1. Department of Biological Science, Nagoya University, Nagoya, Japan, 2. National Institute of Infectious Diseases and Vaccinology, National Health Research Institutes, Taiwan)

*Daisuke Hattori¹, Kristin Connors¹, Avirut Mehta¹, Moise Bonheur¹, Kurtis Swartz², Julia Barasch², Melissa Metcalf², Anna Zhukovskaya², Richard Axel² (1. Depts of Physiology and Neuroscience, UT Southwestern, Dallas, TX, USA, 2. Dept of Neuroscience, Columbia University, New York, NY, USA)

*Yoshinori Aso¹ (1. Janelia Research Campus, Ashburn, USA)