[3P] Neuroendocrine System

[3P-059] Long-term dietary intake of high temperature treated soy protein isolate impairs social behavior in mice

〇Takayo Mannari^1,2, Mami Yamada¹, Tomoko T Asai¹, Mayumi Nishi², Kenji Sato³, Hitoshi Takamura¹ (1.Dept. of Food Sci. and Nutr., Fac. of Human Life and Env. Sci., Nara Women's Univ., Japan, 2.Dept. of Anatomy and Cell biology, Nara Medical Univ., Japan, 3.Div. of Appl. Biosci., Grad. Sch. of Agric., Kyoto Univ., Japan)

Keywords:High temperature processing, Social novelty, serotonie, tryptophan