Biological Sciences Session 1

[B-O1-02] Will the Structural Properties of a Bacterial Amylase Change when It is Expressed in a CTG-Clade Yeast System? (C000098)

*SI JIE LIM^1,2, SITI NURBAYA OSLAN^1,2,3, NOOR DINA MUHD NOOR^2,3, ABU BAKAR SALLEH² (1. INSTITUTE OF BIOSCIENCE, UNIVERSITI PUTRA MALAYSIA., 2. ENZYME AND MICROBIAL TECHNOLOGY RESEARCH CENTRE, UNIVERSITI PUTRA MALAYISA., 3. DEPARTMENT OF BIOCHEMISTRY, FACULTY OF BIOTECHNOLOGY AND BIOMOLECULAR SCIENCES, UNIVERSITI PUTRA MALAYSIA.)

キーワード：SR74 α-amylase, Meyerozyma sp., structure prediction, recombinant protein, thermostable α-amylase, CTG-clade yeast