環境科学会2021年会

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修士課程（博士課程前期を含む）学生の部

[P-16] Food Waste Prevention Behaviors in China: Differences among Stages and Situations

〇WU YINGLEI1、栗栖 聖1、福士 謙介1 (1. 東京大学)

Keywords:Food Waste Prevention、Household Food Waste、Psychological Model、Supermarkets、Restaurants

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