The 12th domestic Conference of Society for Serviceology

Presentation information

Oral Presentation

Academic sessions

Circular economy

Tue. Mar 5, 2024 11:20 AM - 12:40 PM Room C (120)

木見田 康治(東京大学)

12:20 PM - 12:40 PM

[C-1-2-4] Development of local foods using local beer by-products:
Upcycling service design for designing a regional circulation ecosystem

*LI YIBEI1, Chihiro Satou1 (1. keio university graduate school of media design)

Keywords:Brewer’s Spent Grains(BSGs), Resources Reuse, Local Resources

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