TAKAMORI Toshihiro¹, MATONO Tomomitsu², NOGAMI Satoru¹, FUKUDA Tetsuya¹, MATSUKI Yukako², MIYOSHI Kenichi², SUGIHARA Takaaki², NAGAHARA Takakazu², ISOMOTO Hazime² (1.Division of Clinical Laboratory, Tottori University Hospital, 2.Department of Gastroenterology, Tottori University Hospital)

IZUMOTO Hirofumi, HIRAOKA Atsushi, TAISEI Murakami, TSURUTA Miho, UEKI Hidetaro, OCHI Marie, MIYATA Hideki, NINOMIYA Tomoyuki, MICHITAKA Kojiro (Gastroenterology Center, Ehime Prefectural Central Hospital)

WATANABE Yukinobu, OGAWA Masahiro, KANEKO Masahiro, HIRAYAMA Midori, MIURA Takao, RYUZAKI Hitomi, NAKAGAWARA Hiroshi, HOSHINO Kyoko, ONO Yoshiki, MORIYAMA Mitsuhiko (Gastroenterology, Nihon University Hospital)

YUASA Noriaki¹, ONO Michihiro², MAEDA Masahiro², SENMARU Naoto³ (1.Radiology, Steel Memorial Muroran Hospital, 2.Gastroenterology, Hematology and Medical Oncology, Steel Memorial Muroran Hospital, 3.Surgery, Steel Memorial Muroran Hospital)

ESO Yuji, MISHIMA Masako, ARASAWA Soichi, IGUCHI Eriko, NAKAMURA Fumiyasu, TAKEDA Haruhiko, TAKAI Atsushi, TAKAHASHI Ken, UEDA Yoshihide, SENO Hiroshi (Department of Gastroenterology and Hepatology, Kyoto University)

MORITA Masahiro¹, OGAWA Chikara¹, SHIGEFUKU Akina¹, NODA Teruyo¹, KUBO Atsushi¹, MATSUNAKA Toshihiro¹, TAMAKI Toshiyuki¹, SHIBATOGE Mitsushige¹, KUDO Masatoshi² (1.Department of Gastroenterology and Hepatology, Takamatsu Red Cross Hospital, 2.Department of Gastroenterology and Hepatology, Kindai University Faculty of Medicine)