〇Dorte Bay Lastein¹ (1. University of Copenhagen, Denmark)

Alison Bard¹, David Main³, Anne Haase¹, Emma Roe², Helen Rebecca Whay¹, 〇Kristen Reyher¹ (1. University of Bristol, UK, 2. University of Southampton, UK, 3. Royal Agricultural University, UK)

Harriet L Mills^2,1, Andrea Turner¹, Lisa Morgans¹, Jonathan Massey¹, Hannah Schubert¹, Gwen Rees¹, David C Barrett¹, Andrew Dowsey¹, 〇Kristen K Reyher¹ (1. Bristol Veterinary School, University of Bristol, United Kingdom, 2. MRC Integrative Epidemiology Unit, Bristol Medical School, University of Bristol, United Kingdom)

〇Jose Denis-Robichaud¹, Jocelyn Dubuc², Cathy Bauman³, David Kelton³ (1. Independent consultant, 2. Université de Montréal, 3. University of Guelph)

〇Andrea Turner¹, David Tisdall², David C Barrett¹, Sarah Wood¹, Andrew Dowsey¹, Kristen Reyher¹ (1. Bristol Veterinary School - University of Bristol, Langford, Bristol, England, 2. University of Surrey School of Veterinary Medicine, Guildford, England)

〇Niall O'Leary¹, Lorenzo Leso^1,2, Diarmuid McSweeney^1,3, Jessica Werner^1,4, Laurence Shalloo¹, (1. Teagasc, Animal & Grassland Research and Innovation Centre, Moorepark, Fermoy, Co. Cork, Ireland, 2. University of Florence, Department of Agricultural, Food and Forestry Systems, 50145 Firenze, Italy, 3. Ingenera SA, Via Cantonale 3, 6944 Cureglia, Switzerland, 4. Institute for Agricultural Engineering, University of Hohenheim, 70599 Stuttgart, Germany )

〇Alexander J Crosbie^1,2 (1. The University of Melbourne, 2. The Vet Group)

〇Lea Lenart¹, Andras Horvath^1,2,3, David Bujak^1,2,3, Tamas Kis⁴, Otto Szenci^1,2,3, (1. Hungarian Association for Buiatrics, 2. University of Veterinary Science, Department and Clinic for Production Animals, Budapest, Hungary, 3. Hungarian Academy of Sciences, Szent István University Large Animal Clinical Research Group, 4. Dozsa MG Zrt,, Tass, Hungary)

〇Michael Iwersen¹, Stefan Reiter¹, Vanessa Schweinzer¹, Florian Kickinger², Manfred Öhlschuster², Laura Lidauer², Wolfgang Auer², Marc Drillich¹ (1. Clinical Unit for Herd Health Management in Ruminants, University Clinic for Ruminants, Department for Farm Animals and Veterinary Public Health, University of Veterinary Medicine, Vienna, Austria, 2. Smartbow GmbH, Weibern, Austria)

〇Frank van Eerdenburg¹, Peter Hut¹, Gerrit Hooijer¹, Arnold Harbers², Elsbeth Stassen³, Jan Hulsen⁴ (1. Utrecht University, the Netherlands, 2. Nedap, Groenlo, the Netherlands, 3. WUR, Wageningen, the Netherlands, 4. Vetvice, Bergharen, the Netherlands)

〇Ken Kuriki¹, Yoshiko Eguchi¹, Tomoyuki Arima¹, Kazuo Kawakami¹, Masakatsu Kato¹, Yuji Mikami¹ (1. Kyoritsu Seiyaku Corporation)

〇Paivi J Rajala-Schultz¹, Maria J Vilar¹, Mari Hovinen¹, Heli Simojoki¹ (1. University of Helsinki, Finland)

〇Mitsuo Ishii¹, Akihiro Sone², Takahiro Aoki², Kenichi Shibano², Fumie Magata³, (1. Ishii Veterinary Support Services Inc., 2. Obihiro Univ., 3. Tokyo Univ.)

〇Fabio S. Lima¹, Ameer A. Megahed¹, Peter D. Constable¹, Igor F. Canisso¹, Karli Robinson¹, Jair C. Ferreira¹ (1. University of Illinois)

〇Elisabete Gomes Martins^1,2,3, Pedro Oliveira^2,1, Bruno Oliveira⁴, Denisa Mendonça^1,2, João Niza-Ribeiro^1,2, (1. ICBAS , 2. EPIUnit - ISPUP, 3. EUVG, 4. CINTESIS - UP)

〇Laura Elvira¹, Rubén López-Polvorinos², Carolina Tejero³, José Luis Juaristi³ (1. MSD AH, 2. Campoastur S Coop. Asturias, 3. Veterinary Advisor, Tudela, Navarra)

〇Kaspar Krogh¹, Ana de Prado¹, Alessandro Antona², Armin Pearn² (1. Ceva Sante Animale, Libourne (France), 2. Dairy Data Warehouse, Assen (Netherlands))