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[WS04] The Veterinary Profession and Food in 2025

How might veterinary networks collaborate to deliver innovative improvements in the productivity, quality and welfare standards of wholesome food, produced from healthy animals

2018年8月30日(木) 16:30 〜 18:30 Room D (107+108)

17:20 〜 17:40

[WS04-3] The "One Health" aspect of what we do

International Speaker to be confirmed